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Updated: June 18, 2025


"Did you ever notice that the party inside the taxi knows more about running it than the chauffeur? Al was wise. He paid no attention to their words of advice and that's why the thing was a success. Too many chefs spoil the cheese sandwich. Them's my words and they go as they lay. Hank Green got sore 'cause I spoke to him, so I won't do it any more.

But many of the hardy pioneers were of English and American stock and preferred the plainer foods of their old homes to the highly seasoned dishes of the Latin chefs, and to cater to this growing demand the Nevada was opened in Pine street between Montgomery and Kearny.

Four hundred years of development had taught the royal chefs to prepare fish in so many different ways that we almost failed to recognize them as of the same family. "Couldn't be better," said Harry, helping himself liberally to the stew. "We can eat this, and cache the dried stuff. We'll have enough for an army in a week." "As for me, I saw before me the raw material for our weapons.

And so closes this catalogue of Southey's "Cattery." But, hark! my cats are mewing, dogs all calling for me no for dinner! After all, what is the highest civilization but a thin veneer over natural appetites? What would a club be without its <i>chefs</i>, a social affair without refreshment, a man without his dinner, a woman without her tea? Come to think of it, I'm hungry myself!

No one had ever been able to teach her how to cipher and learning the piano had been a fruitless effort abandoned in her fifteenth year. It is only just to her to say that she had her little talents. She was an excellent housekeeper, and she could cook certain dishes better, the doctor said, than the chefs in some of the fine restaurants in New York City.

On crossing the bridge, the dark façade of the palace comes in view, with its balustraded terrace; the carvings around the main entrance are in that old, exaggerated German rococo which I have seen before and have admired in the palace in Dresden. This kind of barbaric taste has something charming about it, and entertains the eye, satiated with chefs d'oeuvre.

Next to MOLIERE, but at a great interval, comes REGNARD, whom the French comedians have deserted, for much the same reason: they no longer give any plays from the pen of this author, who possessed the vis comica, except Les Folies Amoureuses, a pretty little comedy in three acts. We no longer hear of his Joueur and his Legataire Universel, which are chefs d'oeuvre.

He spent all his days wandering among the galleries of the Louvre or the statues of Versailles, forgetting in the sublime presence of their unmatched chefs d'ouvres all the shame and perils of the past. I hope he may be induced to give the result of his long examinations and fond reveries to the public.

Still, I was under the impression that young ladies were not adepts in this sort of thing." "You have been abroad so long that you may have to revise many of your impressions. Of course retired army officers are naturally in a condition to import chefs de cuisine, but then we like to keep up the idea of republican simplicity."

The colouring of PIETRO DA CORTONA is far more agreeable and more captivating. Among the small pictures by LE BRUN, N deg.s. 14 and 16 deserve to be distinguished; but his chefs d'oeuvre are the achievements of Alexander.

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