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I discovd. the rain wind as it approached and halted and formd. a solid column to protect our Selves from the Violency of the gust. after it was over I proceeded on about 5 Miles to Some Small dry timber on a Small Creek and encampd. made large fires and dryed our Selves. here I observed Some fresh Indian Signs where they had been gathering quawmash.
At Bridport in Dorsetshire, I knew an Inn-keeper use half Pale and half Brown Malt for Brewing his Butt-beers, that, proved to my Palate the best I ever drank on the Road, which I think may be accounted for, in that the Pale being the slackest, and the Brown the hardest dryed, must produce a mellow good Drink by the help of a requisite Age, that will reduce those extreams to a proper Quality.
I directed Sergt. ordway to take the two small canoes for his mess and the loading which he had formerly carried in the perogue we lost yesterday, and to have them dryed this evening and payed with rozin. Capt. Clark returned in about an hour and being convinced that the hunters were yet behind we dispatched Sergt.
Take three pounds of Raisins stoned, and twelve pounds of Currants very well washed and dryed again; one pound of Dates sliced; half a pound of green Citron dryed and sliced very thin; strew all these into the paste, till it have received them all; Then let your oven be ready, and make up your Cake, and set it into the oven; but you must have a great care, it doth not take cold.
Their spoons are not remarkable nor abundant, they are generally large and the bole brawd. their meat is roasted with a sharp scure, one end of which is incerted in the meat with the other is set erect in the ground. the spit for roasting fish has it's upper extremity split, and between it's limbs the center of the fish is inscerted with it's head downwards and the tale and extremities of the scure secured with a string, the sides of the fish, which was in the first instance split on the back, are expanded by means of small splinters of wood which extend crosswise the fish. a small mat of rushes or flags is the usual plate or dish on which their fish, flesh, roots or burries are served. they make a number of bags and baskets not watertight of cedar bark, silk-grass, rushes, flags and common coarse sedge. in these they secure their dryed fish, rooots, buries, &c.
I took the Instruments out wiped them and dryed their cases, they sustained no naterial injury. we continued on the S. side of the river about 3 miles when we again passed over to the N. side and took our course through the plains at some distance from the river. we saw a large herd of Elk this morning. the buffaloe still become more scarce. at 2 P.M. we struck a northern branch of Marias river about 30 yds. wide at the distance of about 8 miles from it's entrance. this stream is closely confined between clifts of freestone rocks the bottom narrow below us and above the rocks confine it on each side; some little timber below but not any above; the water of this stream is nearly clear. from the appearance of this rock and the apparent hight of the bed of the streem I am induced to beleive that there are falls in these rivers somewhere about their junction. being convinced that this stream came from the mountains I determined to pursue it as it will lead me to the most nothern point to which the waters of Maria's river extend which I now fear will not be as far north as I wished and expected. after dinner we set out up the North branch keeping on it's S. side; we pursued it untill dark and not finding any timber halted and made a fire of the dung of the buffaloe. we lay on the south side in a narrow bottom under a Clift. our provision is nearly out, we wounded a buffaloe this evening but could not get him.
The vintage now is ripe, the grapes are prest, Whose lively liquor oft is curs'd and blest: For nought so good, but it may be abused, But its a precious juice when well its used. The raisins now in clusters dryed be, The Orange, Lemon dangle on the tree: The Pomegranate, the Fig are ripe also, And Apples now their yellow sides do show.
To make Gilly-flower Wine. Take two ounces of dryed Gilly-flowers, and put them into a pottle of Sack, and beat three ounces of Sugar-candy, or fine Sugar and grind some Ambergreese, and put it in the bottle and shake it oft, then run it through a gelly bag, and give it for a great Cordial after a weeks standing or more. You may make Lavander as you do this. The Lady Spotswood Stomach Water.
The hunters killed three buffaloe today which were in good order. the flesh was brought in dryed the skins wer also streached for covering our baggage. we eat an emensity of meat; it requires 4 deer, an Elk and a deer, or one buffaloe, to supply us plentifully 24 hours. meat now forms our food prinsipally as we reserve our flour parched meal and corn as much as possible for the rocky mountains which we are shortly to enter, and where from the indhan account game is not very abundant.
We encamped on the lower Side of this Creek a little distance from two Lodges of the Chopunnish nation haveing traviled 201/2 miles to day one of those Lodges Contained 8 families, the other was much the largest we have yet seen. it is 156 feet long and about 15 feet wide built of mats and Straw, in the form of the roof of a house haveing a number of Small dores on each Side, is closed at the ends and without divisions in the intermediate Space. this lodge at least 30 families. their fires are kindled in a row in the Center of the Lodge and about 10 feet assunder. all the Lodges of these people are formed in this manner. we arrived here extreemly hungary and much fatigued, but no articles of merchindize in our possession would induce them to let us have any article of Provisions except a Small quantity of bread of Cows and some of those roots dryed.
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