Vietnam or Thailand ? Vote for the TOP Country of the Week !
Updated: May 5, 2025
The subject dismissed, he looked up expectantly and found Manders wholly absorbed with his oysters, rejecting red pepper for black, shaking a cautious drop of tabasco vinegar on each, adding a dash of lemon-juice and, when all else was ready, sipping his champagne with preliminary caution.
Every one likes this sauce for either meat or fish. In a double saucepan melt a lump of butter, flavor it with salt, pepper, some minced parsley that you had first rubbed on a raw slice of onion, and some lemon-juice. Use vinegar instead of the lemon if you wish, but do not forget that it does not require so much vinegar. Mix it with a fork and serve it warm; do not let it bubble.
The men got up at six in the morning, and their hammocks were exposed to the air three times a week; the floors of the two rooms were rubbed with warm sand every morning; boiling tea was served out at every meal, and the food varied as much as possible, according to the different days of the week; it consisted of bread, flour, beef suet and raisins for puddings, sugar, cocoa, tea, rice, lemon-juice, preserved meat, salted beef and pork, pickled cabbage and other vegetables; the kitchen was outside the common rooms, and the men were thus deprived of its heat, but cooking is a constant source of evaporation and humidity.
Crush them to pulp with the back of a spoon, and mix with them three-quarters of a cupful of cream or milk. Add sugar to taste. Dissolve the gelatine, mix it, when cool, with the apricot, and mould when cold. Apple Custard. Bake a large apple, remove the skin and core, and beat the pulp with sugar and a squeeze of lemon-juice.
Besides the Sauce used for Woodcocks and Snipes, the aforesaid Suffolk Gentleman has the following which is Gravey with a little minced Anchovy, a Rocambole, some Lemon-Juice, and a little White-wine boiled together; and when it is strain'd, pour it in a Saucer, and serve it with the Fowls.
This evil increased to a very alarming degree in the course of the winter: some cases being opened in which more than two thirds of the lemon-juice was thus destroyed, and the remainder rendered nearly inefficient.
Mix well with a small glass of brandy. Let freeze and serve in small glasses. Russian Pancakes. Make a pancake batter and fry in thin cakes. Then spread them with a layer of anchovies, butter and a layer of caviare. Sprinkle with minced shallots, cayenne pepper and lemon-juice. Roll up and serve hot as possible. Egyptian Cabbage.
Having observed that the sorrel was now so far advanced in foliage as to be easily gathered in sufficient quantity for eating, I gave orders that two afternoons in each week should be occupied by all hands in collecting the leaves of this plant; each man being required to bring in, for the present, one ounce, to be served in lieu of lemon-juice, pickles, and dried herbs, which had been hitherto issued.
If you wish to flavour it with strawberry or raspberry juice, that, like the lemon-juice, must be stirred gradually in while the cream is freezing. It is, however, less easy and expeditious. Eight calf's feet. Three quarts of water. A pint of white wine. Three lemons. The whites of six eggs. Half an ounce of cinnamon. Half a pound of loaf-sugar, broken into lumps.
Have ready a sufficient number of fine lemons, pare off the yellow rind, and lay it aside. Cut the lemons in half, and squeeze the juice into a bowl. Allow a gill of juice to each pound of pumpkin. Put the pumpkin into a broad pan laying the sugar among it. Pour the lemon-juice over it, Cover the pan, and let the pumpkin chips, sugar and lemon-juice, set all night.
Word Of The Day
Others Looking