Vietnam or Thailand ? Vote for the TOP Country of the Week !
Updated: May 1, 2025
The margin becomes lobed in eight deep scallops, and a tube or canal runs through the centre of each such lobe to the centre of the body, where a digestive cavity is already formed.
Oh, for a revival of this extinct conchological comfort! But no! It is just as well not to recall even the memories of this toothsome dish. There are no more fossils, neither at Yorktown nor anywhere else, and no substitute in china, tin, or copper will be of the slightest use in giving their flavor. "I tell ye. He's bearin' very heavy on dem scallops.
Flippin had time for that quiet hour by her bedside. "Mary looked lovely," said Madge. "Didn't she?" Mrs. Flippin rocked and talked. "You would never have known that dress was made for anybody but for Mary. Becky gave Mary another dress out of a lot she had down from New York. It is yellow organdie, made by hand and with little embroidered scallops."
Joe's sweetheart straightway placed brilliant silk on the scallops of the hem in question, and, going a little further, added ribbon tufts to the shoulder pieces. Jim's, not to be outdone, would affix bows and rosettes everywhere.
Fresh fish have firm flesh, rigid fins, bright, clear eyes, and ruddy gills. Oysters, clams, scallops, and mussels, should be eaten very fresh, as they soon lose their flavor after being removed from the shell. Lobsters and crabs should be chosen by their brightness of color, lively movement, and great weight in proportion to their size.
What was my surprise to find the old man attired in the appropriate costume for such an occasion, a close-fitting suit of dark gray, of ancient cut indeed, and without the fashionable slashes and scallops, but both correct and practicable, either for the sword-play or the proper ordering of it in others.
Aunt Madge seated her four guests at a little table. "Will you have oysters or scallops?" "What are scallops?" "They are a sort of fish; taste a little like oysters. They come out of those small shells, such as you've seen pin-cushions made of." The children thought they should prefer oysters; and after the stews were ordered, Mrs.
"We'll see, one of these days," replied auntie, with a smile that spoke volumes. It was a very jolly dinner, and Mrs. Allen had to send for three plates of scallops; for the children found, after tasting hers, that they were very nice; all but Fly, who did not relish them, and thought it was because she did not like to eat pin-cushions.
"Small!" shrieked the other. "Small! Clams and scallops! Ask me to your table to partake of the dainty of the town, and when I come a barren welcome and a bare board! Where is my spear-bearer?" "Nay, Sir Oliver, Sir Oliver!" cried Sir Nigel, laughing. "Let your anger be appeased, since instead of this dish you come upon an old friend and comrade." "By St.
Dust the pastry board well with flour and rub the rolling-pin well with flour; then flour the hands well, take out some of the dough, put it on the pastry board, quickly roll it out to the thickness of a quarter of an inch; cut the dough out with a round cutter, with or without scallops, and put them in well-floured baking-pans and bake in a slow oven till a golden brown.
Word Of The Day
Others Looking