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Updated: June 4, 2025
Pushing past Hebert and the men of the Surete who stood about the dark and narrow passages of the depot, he sought the Commissary of the Section in the latter's office. It was now close upon ten o'clock. The citizen Commissary Cuisinier had finished his work for the day and was preparing to go home and to bed.
Because the Duke's cuisinier had been too clever; had made this excellent dish too captivating to the sight as well as taste. He had restored to the animal, by elaborate mimicry with burnt sugar and other edible colours, the hair and bristles he had robbed him of by fire and water.
Wishing to have a particular sauce made which he had tasted in London, and for which he got the receipt, he explained to his cook, an artist of great celebrity, how the component parts were to be amalgamated. "How, mylord!" exclaimed Monsieur le cuisinier; "an English sauce! Is it possible your lordsip can taste any thing so barbarous?
The pilot house was over the forward cabin, and contained a large wheel, two men, and a chart of the river. The rudder was about the size of a barn door, and required the strength of two men to control it. Had she ever refused to obey her helm she would have shown an example of remarkable obstinacy. Over the after cabin there was a cook-house, where dwelt a shabby and unwholesome cuisinier.
He was a respectable man, who has for many years been the fashionable cook in New York, and his loss will be felt on all occasions of large dinner and evening parties, unless it should be found that some suitable shoulders should be ready to receive the mantle of this distinguished cuisinier."
A small gray-bearded brother with a bent back held in one hand a pewter plate and in the other a little basin of the same metal. He was the frere cuisinier, who had returned from salve, and he had come to offer me some vegetable soup and some more macaroni, both of which I declined.
That is what I call the poetry of gastronomy!" "Yes," said I, with a sigh, "they certainly had, in some respects, the advantage over us. Who can pore over the suppers of Apicius without the fondest regret? Brougham in honour of Mr. "Bravo, my lord," cried I, warmly. "'Qu'un Cuisinier est un mortel divin! Why should we not be proud of our knowledge in cookery?
Je voudrais embrasser votre cuisinier c'est un artiste comme il n'y a pas?" "Ve," replied Mrs Turnbull. The first course was removed; and the second, after some delay, made its appearance. In the interim, Mr Mortimer handed round one or two varieties of wine. "Drummond, will you take a glass of wine with me?" said Mr Turnbull. "I hate your sour French wines. Will you take Madeira?
I was now alone with the postulant, who made matters pleasanter for me by giving a generous interpretation to the rule of silence in so far as it applied to himself. He told me that, as I had come after the hour of the second meal, the frere cuisinier was not in the kitchen, but at salve; consequently there was no possibility of getting even an omelet made for me.
"What has happened?" Strong asked of the chef, in Spanish. "I am Chevalier de Juillet," said the other, slapping his breast, "and he has insulted me." "What has he said to you?" asked Strong. "Il m'a appele Cuisinier," hissed out the little Frenchman. Strong could hardly help laughing. "Come away with me, poor Chevalier," he said. "We must not quarrel before ladies.
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