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Have your spider very hot; turn your whites and yolks together, and stir lightly to mix them; place a bit of butter in the spider, and immediately pour in your eggs. It should be eaten immediately. Fruit omelets are made by placing preserved fruits or jellies between the folds. Baked omelets are prepared as above, with the addition of placing in the oven and allowing to brown slightly.

"I notice you ate the silly omelets," said Ossie. "One egg apiece is enough for breakfast, isn't it?" "Not for me. The doctor ordered two every morning. If I don't have two eggs for breakfast I shall mutiny." "If you do you'll be put in irons," said Joe. "Or swung from the yard-arm. Say, how long before we're going to have something to eat, Ossie? I'm hungry.

"Ah, there it is, you see," drawled Joe. "You beat the poor little eggs. I'm surprised at you, Perry. Any fellow who will beat an inoffensive egg " "Huh, I found one that wasn't inoffensive by a long shot! Someone will have to get some eggs tomorrow, for there are only eight left." "What!" Han viewed Perry in disgust. "Mean to say you went and used them all up making those silly omelets?"

Beat the white of the egg very stiff and stir in just before cooking. Have the pan very hot and profusely buttered. Pour the mixture on, and when nicely browned, turn one half over the other, as in cooking other omelets. Take six eggs and beat well in a bowl.

Here comes François with the bouillon and omelets. Don't let him see me, please, till I've gotten up a better expression."

Cecilia rose and rang for her maid; for it was twelve o'clock, and Romans lunch at half-past twelve, because they do not begin the day between eight and nine in the morning with ham and eggs, omelets and bacon, beefsteak and onions, fried liver, cold joints, tongue, cold ham and pickles, hot cakes, cold cakes, hot bread, cold bread, butter, jam, honey, fruit of all kinds in season, tea, coffee, chocolate, and a tendency to complain that they have not had enough, which is the unchangeable custom of the conquering races, as everybody knows.

A worthy woman gave us hospitality for a fortnight, and has presented my niece in several houses where she made the acquaintance of marriageable young men, but those who pleased her would not hear of marriage, and those who would have been glad to marry her did not take her fancy." "But do you imagine, reverend sir, that marriages can be made like omelets?

"I'm not going to fret myself trying to make one of my baked omelets in the morning," she assured herself, "they'll keep breakfast waiting three quarters of an hour, and it would fall flat sure's the world, and the doctor's got to ride to all p'ints of the compass to-morrow, too."

"In the morning," replied Vittorio, "before we set out, there will be coffee or tea, and bread and butter, with eggs. Then, when we stop at noon, you will have a second breakfast of mutton chops, fried potatoes, fried fish, omelets, and other such things. Then, at night, when the day's journey is done, you will have dinner." "Very well," said Mr. George. "I should think that that might do.

Being a lover of good eating, La Tonsard was naturally an excellent cook; and though her talents were only exercised on the common dishes of the country, jugged hare, game sauce, stewed fish and omelets, she was considered in all the country round to be an admirable cook of the sort of food which is eaten at a counter and spiced in a way to excite a desire for drink.