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"Take my advice an' tell 'em nothin'. Wait till they're frizzlin' in the Red Sea, an' I've worked some of the grease out of 'em. By that time, wot between prickly heat an' high livin', they'll be ready to kill any Gord's quantity of I-talians." "Italians!" snapped von Kerber irritably, "Why do you speak of Italians?" "It's your fairy-tale, mister, not mine.

He proceeded to astonish that stout mariner with the evening's budget, but Stump had been thinking things out in his own fashion, and he set forth a theory which apparently accounted for von Kerber's discomfiture. "You see, it's this way," said he. "These bloomin' I-talians have got the griffin about that treasure. And who gev' it to 'em? Why, that chap who arranged the hold-up at Marseilles.

You're the gentleman that had a bicycle tire eat up by a bear, ain't you?" I admitted that I was, and still, without opening the letter, I asked him, where it came from. "That was given to me in New York, sir," said he, "by a Dago, one of these I-talians. He gave me the money to go to Blackburn Station in the cars, and then I walked over to the tavern. He said he thought I'd find you there, sir.

Terrapin, he gave 'em, an' croakeets, an' he'd use forty chickens to make a broth he called consommay. An' he got rich, and Philadelphia got well known, an' Delmonico in New York he got jealous. He was the cook that had the say-so in New York." "Was Delmonico one of them I-talians?" inquired a fascinated mutineer. "I don't know. But he acted like one. Lorenzo was his front name. He aimed to cut "

But I have been sorry for a woman lately. I keep thinking what she will do. For she will have to do something. Do yu' know Austrians? Are they quick in their feelings, like I-talians? Or are they apt to be sluggish, same as Norwegians and them other Dutch-speakin' races?" I told him what little I knew about Austrians. "This woman is the first I have ever saw of 'em," he continued.

"I s'pose now," he said to Mick Donovan, whose queer description of himself had already got wind through the ship. I'm afraid from the corporal who took us to the sick-bay having `split' upon him, "in your country you'd eat them tea leaves, instead o' wettin' on 'em, stooed in ile, same as the I-talians cook everything I'm told, hey?"

"Seem to be easin' their grades some." "Roads do." "Cheaper to build 'em the way they want 'em at the start, a man would think," suggested the Virginian, most friendly. "There go some more I-talians." "They're Chinese," said Trampas. "That's so," acknowledged the Virginian, with a laugh. "What's he monkeyin' at now?" muttered Scipio.

"Does he know you, do you think? I happened to see him coming along the street, and as soon as he saw us he stood stock-still. He has been gazing up here now for the past two or three minutes." "I've booted a rare lot of I-talians in my time," said Stump. "I wouldn't be a bit surprised if he was some loafer I'd helped across a ship's gangway at Genoa or Naples."