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Updated: May 5, 2025


Tilley was carrying a small haddock in one hand, and presently shifted it to the other hand lest it might touch my skirt. I knew that my company was accepted, and we walked together a little way. "You mean to have a good supper," I ventured to say, by way of friendliness.

"To the pier, my Haddock, and then back to the turnpike gate, and if you let a yell, or signal a policeman, I'll twist your little neck. Fancy our Haddock in a vulgar street row with a common soldier and in the Police Court! Step it out, you worm!" Then the agonized Haddock dropped pretence. "Oh, Dam, I'm awf'ly sorry. I apologize, old chap.

There was a haddock in it, if you'll believe me, for master's breakfast, so of course I saved it for him. I put it on the grass just in front of his study window, where he'd be SURE to notice it. Bless you, there's always SOMETHING to do in this house. One is never idle."

His appetite was so healthy, from his rural sports and pedestrian feats, that he could dine equally well on a broiled haddock or a saddle of venison, although from the minuteness of his descriptions of Scottish banquets one might infer that he had great appreciation of the pleasures of the table. It is not easy to tell when Scott began to write poetry, but probably when he was quite young.

From scrubbing floors and lighting fires, cooking, gardening, and harnessing the pony, I grew thinner than ever as thin as a whipping-post, a hurdle, or a haddock! I went to church in blue-and-white cotton, with my servant in silk. "I don't half like it," she said. "They'll take you for the cook, and me for the lady!"

The interest lies, first, in the united effort to fill the barrel, and second, in the rivalry among the fishermen as to which of them shall take in the largest cod or the greatest number of haddock, these being regarded as prize packages. The sculpin and the sea vegetables may be compared to comic valentines, which expose the recipient to ridicule.

In summer cod, haddock, and pollock are abundant here, the cod and haddock remaining all winter. The fishery is carried on mostly by the smaller vessels from Maine ports, principally those from Cutler, with an occasional visit by larger craft, usually from the Portland fleet. This ground is not much visited in winter. Fishing is done by trawling and hand-lining. Gannet Rock.

"Haddies, mem? Ou, haddies is men's lives the day!" which was often true, as haddocks were often caught at the risk of their husbands' lives. After the usual amount of higgling, the haddies were brought down to their proper market price, sometimes a penny for a good haddock, or, when herrings were rife, a dozen herrings for twopence, crabs for a penny, and lobsters for threepence.

Pullets, fowls, chickens, rabbits, pigeons, green geese, leverets, turkey poults, plovers, wheatears, and geese in September. Fish. Cod, haddock, flounders, plaice, skate, thornback, mullets, pike, carp, eels, shellfish, except oysters; mackarel the first two months, but are not good in August. Vegetables. Beans, peas, French beans, and various others. Fruit.

Mix together one cup each of cold cooked peas, beans, carrots, and potatoes. Cover with French dressing and let stand for twenty minutes. Add one cup of smoked salmon or haddock, cut in small pieces, the chopped whites of four hard-boiled eggs and two stalks of celery. Mix thoroughly, garnish top with yolk of egg pressed through a wire sieve; and with cucumbers and beets, cut in fancy shapes.

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