Vietnam or Thailand ? Vote for the TOP Country of the Week !
Updated: November 19, 2024
By nine o'clock plates of food were displayed for sale at prices ranging from three to five sous, their contents comprising slices of meat, scraps of game, heads and tails of fishes, bits of galantine, stray vegetables, and, by way of dessert, cakes scarcely cut into, and other confectionery.
The turkey galantine was perfect, and the product of a resourceful brain from the North, and was composed almost entirely of wild goose! There was no April fool about the delicate Maryland biscuits, however, and other nice things that were set forth. We fixed up cozily the back part of our hall with comfortable chairs and cushions, and there punch was served during the evening.
He would be drowning "the clear voice" with Moselle cup and smothering it with galantine of chicken and pigeon-pie. "I want you to promise me," Millicent said, "just to eat this one meal happily with me, eat and forget. For half an hour or more don't ask me any questions and don't scold!" She handed Michael an olive in her fingers. "Open," she said. "They're so good."
There were other dishes too, round ones and oval ones, containing spiced tongue, truffled galantine, and a boar's head stuffed with pistachio nuts; while close to her, in reach of her hand, stood some yellow earthen pans containing larded veal, pate de foie gras, and hare-pie.
Robert, who had been invited two or three times to other people's boxes, had proposed to return their kindness by taking a box himself at the opera this night, and entertaining two or three friends with galantine and champagne.
Assisted by Auguste and Leon, Quenu would stuff sausages-skins, prepare hams, melt down lard, and salt the different sorts of bacon. There was a tremendous noise of cauldrons and cleavers, and the odour of cooking spread through the whole house. All this was quite independent of the daily business in fresh pork, pate de fois gras, hare patty, galantine, saveloys and black-puddings.
When the jelly thickens, but is not quite set, cover the galantine with it half an inch thick. When the jelly is cold, cut it into what are called croûtons, which may mean vandyked strips, to be laid across, triangles, squares, or any fancy shapes; the pieces and trimmings are chopped to scatter over the dish or lay in small piles round.
For instance, a large platter containing a galantine or a chaudfroid may have a handsome wreath glued on the border, of red and green leaves, or holly leaves and red berries, or any device that need not be disturbed by the carver.
Indeed, the Wachners were both very unlike their usual selves this evening. Madame Wachner had suddenly become very serious, her stout red face was set in rather grim, grave lines; and twice, as Sylvia was eating the little piece of galantine which had been placed on her plate by L'Ami Fritz, she looked up and caught her hostess's eyes fixed on her with a curious, alien scrutiny.
Harrington more difficult to get on with than ever. In fact he, he! I almost feel inclined to advise you not to try. But I suppose you will not be much in London?" Fitz looked at her with clear, keen blue eyes. "I expect to be there some time," he answered. "I hope to stay with Mrs. Harrington." Mrs. Ingham-Baker glanced at Agatha, and returned somewhat hastily to her galantine of veal.
Word Of The Day
Others Looking