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As for me, I was "taken all aback," and hastened to assure her that nothing approaching so astonishing an event had ever come within the range of my experience. I hated to suggest it to her, but I have a lurking suspicion that the catastrophe had some not too distant connection with the "brewis." By the way, all right-minded Newfoundlanders and Labradormen call it "bruse."

The two frying-pans came forth; one was set on with the milk for the brewis, into which, when it boiled up white and drifting, went the sweet fresh butter, and the salt, each in plentiful proportion; "one can give one's self carte-blancher," Barbara said, "than it will do to give a girl"; and then the bread-crumbs; and the end of it was, in a white porcelain dish, a light, delicate, savory bread-porridge, to eat daintily with a fork, and be thankful for.

As far as it is possible, have bits of bread eaten up before they become hard. Spread those that are not eaten, and let them dry, to be pounded for puddings, or soaked for brewis. Brewis is made of crusts and dry pieces of bread, soaked a good while in hot milk, mashed up, and salted, and buttered like toast. Above all, do not let crusts accumulate in such quantities that they cannot be used.

The bread-box was sweet and empty; the fragments had been all daintily crumbled by Ruth, as she sat, resting and talking, when she had come in from her music-lesson; they lay heaped up like lightly fallen snow, in a broad dish, ready to be browned for chicken dressing or boiled for brewis or a pudding.

Split large soft crackers, what is called the "Boston cracker" being best; butter them well as for eating; lay the buttered halves in baking-pans, and brown in a quick oven. Good at any meal. If, by any mishap, bread has soured a little, make into water toast or brewis, adding a teaspoonful of soda to the water or milk. Brown in the oven every scrap that is left, seeing that it does not scorch.

There passed betwixt the two tropics the sum of threepence towards the zenith and a halfpenny, forasmuch as the Riphaean mountains had been that year oppressed with a great sterility of counterfeit gudgeons and shows without substance, by means of the babbling tattle and fond fibs seditiously raised between the gibblegabblers and Accursian gibberish-mongers for the rebellion of the Switzers, who had assembled themselves to the full number of the bumbees and myrmidons to go a-handsel-getting on the first day of the new year, at that very time when they give brewis to the oxen and deliver the key of the coals to the country-girls for serving in of the oats to the dogs.

I was in better case after what had to serve as a morning toilet, as Mrs. Rykeman had promised to make up for a scanty supper by a treat of good hot brewis. Brewis was a new word and I was more than ready to test the merits of the unknown aliment, as, in my experience, anything commended as good to eat, was sure to prove palatable.

And the while he went, lo! he saw a youth sitting at the door of a house on his road and saluted him. The youth returned his greeting and, going into the house, brought out two platters, one full of soured milk and the other of brewis swimming in clarified butter; and he set the platter before Kanmakan, saying "Favour us by eating of our victual."

You will find us all of a piece, and, having been accustomed to eat in saucers abroad, I am ashamed you should witness our larded capons, our mountains of beef, and oceans of brewis, as large as Highland hills and lochs; but you shall see better cheer to-morrow. Where lodge you? I will call for you.

'Indeed, then, you won't do that, said Annie; 'Lizzie to come before me, John; and she can't stir a pot of brewis, and scarce knows a tongue from a ham, John, and says it makes no difference, because both are good to eat! Oh, Betty, what do you think of that to come of all her book-learning?