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Updated: May 5, 2025
Try out a few slices of bacon in a frying-pan; remove the bacon. Roll the oysters in fine bread-crumbs and sauté until brown on both sides. Place on hot buttered toast; sprinkle with lemon-juice and garnish with olives. Chicken a la Bechamel. Clean and season a fat hen. Put a few slices of chopped bacon in a saucepan; let get hot.
To make croquettes of corn meal, mold mush as for sauteing. Then cut this into slices 1 inch thick, and cut each slice into strips 1 inch wide. Roll these in slightly beaten egg and then in crumbs, and saute them in hot fat until they are crisp and brown. Serve these croquettes hot with either butter or sirup or both.
In Punaauia, the next district to Fa'a, was a schoolhouse and on it a sign: 2 x 2 = 4. M. Souvy, a government printer of Tahiti, had given the site out of his humble savings. By the sign, in his blunt way, he struck at education which does not teach the simple necessity of progress common sense. "Cela saute aux yeux," he had said.
I never really say that I'm betting, and you tell me I've lost before I've made up my mind anything about it." "Speaking of doughnuts," Jimmie said, his face still wearing the look of dejection under a grin worn awry, "can you cook, Eleanor? Can you roast a steak, and saute baked beans, and stew sausages, and fry out a breakfast muffin?
Sauté these cutlets, having seasoned them with pepper and salt, for three minutes in hot butter, then put them in the oven for five minutes. When done, press between two plates till cold. Then mask each cutlet with a thick purée of tomatoes and mushrooms in which aspic jelly has been mixed, equal parts of each. Let them be put on ice to stiffen the masking.
This was followed by a dish of German fried potatoes, some hash-browned potatoes and some potato saute, whereupon my appetite got up and left the room. The next course was plain boiled potatoes with the jackets on, and baked potatoes with the jackets open at the throat, and then some roasted potatoes with Bolero jackets.
And when I lunch I want to lunch, with nothing weightier on my mind than the question as to whether I'll have chicken livers saute or creamed sweetbreads with mushrooms." "That's no reason," grumbled T. A. "That's an excuse." "It will have to do, though," replied Mrs. McChesney abruptly, and passed out as he held the door open for her.
"It's the saute, most likely," she added with a smile. "Well, you see, Count, I want some money." Her face became sad. "Oh, little countess!"... and the count began bustling to get out his pocketbook. "I want a great deal, Count! I want five hundred rubles," and taking out her cambric handkerchief she began wiping her husband's waistcoat. "Yes, immediately, immediately!
Roll in fine cracker meal, then dip into well-beaten egg, again into the meal, and then place them in a sauté pan with very hot clarified butter, and cook them a fine golden brown. Dish up on a border of mashed potatoes browned with grated Parmesan; serve mushrooms in the centre and Spanish sauce all round.
"Waiter, pens and ink!" cried one of the journalists thus appealed to. "Nonsense! you'll have time to write your article later," said another of the brotherhood; "what has a bombshell to do with this 'filet saute'?" That, of course, was a parody on the famous speech of Charles XII., King of Sweden, when a shot interrupted him while dictating to a secretary.
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