Vietnam or Thailand ? Vote for the TOP Country of the Week !
Updated: June 20, 2025
Lay a beef steak at the bottom of the dish, and the birds on it; between every two, a hard egg. Put a cup of water in the dish; and if a thin slice or two of ham be added, it will greatly improve the flavour. When ham is cut for gravy or pies, the under part should be taken, rather than the prime. Season the gizzards, and two joints of the wings, and place them in the centre of the pie.
They'll have your wallets and your gizzards if you don't get away from 'em. I invite you over there to my fire, gentlemen. Mr. "Butts," said the second mate, staring with some concern at the group about him and at the Cap'n, who still held his fragment of rock. "Mr. Butts, you and your men come with me and I'll tell you a story that will " Hiram Look thrust forward at this moment.
Take the liver, hearts, and tenderest parts of the gizzards, and shred them small, with half a handful of young clary, an anchovy to each fowl, an onion, and the yolks of four eggs boiled hard, seasoning the whole with pepper, salt, and mace. Stuff the fowls with this mixture, and sew up the vents and necks quite close, that the water may not get in.
Without the addition of any other meat, the gravy may be made of the trimmings of the fowls, such as the necks, feet, small wing bones, gizzards, and livers. FRICASSEE OF RABBITS. Skin them, cut them in pieces, soak in warm water, and clean them. Then stew them in a little fresh water, with a bit of lemon peel, a little white wine, an anchovy, an onion, two cloves, and a sprig of sweet herbs.
Candace was baking the very first batch of rhubarb pies for the season and the odour was so tempting I couldn't keep away from the kitchen door. Now Candace was a splendid cook about chicken gizzards the liver was always mother's doughnuts and tarts, but I never really did believe she would cut into a fresh rhubarb pie, even for me.
3rd Cook Scale of cod fish, spiders' tongues, Tomtits' gizzards, head and lungs Of a famished, French-fed frog, Root of phaytee digged in bog, etc. It is only just to M. Soyer to say that his soup kitchen was regarded by good judges as a clever and convenient contrivance for its purpose. The building in which it was placed was constructed of wood, and was about forty feet by twenty.
Sanborn growled under his breath, and when some one else in the dugout quizzed him curiously he burst out: "I'll bet you galoots the state of California against a dill pickle that when your turn comes you'll be sick in your gizzards!" "We'll take our medicine," came in the soft, quiet voice of Purcell. No more was said.
It is possible that the hooked and twisted jaws of the large-headed class may be effective weapons of annoyance when in the gizzards or stomachs of these birds, but I unfortunately omitted to ascertain whether this was really the fact. The life of these Ecitons is not all work, for I frequently saw them very leisurely employed in a way that looked like recreation.
To begin with, we had chicken soup and plovers' eggs, then swallows' nests cut in threads, stewed spawn of crab, sparrow gizzards, roast pig's feet and sauce, mutton marrow, fried sea slug, shark's fin very gelatinous; finally bamboo shoots in syrup, and water lily roots in sugar, all the most out-of-the-way dishes, watered by Chao Hing wine, served warm in metal tea urns.
Strain through a thin muslin bag, pressing the bag tightly, turn into a bowl and mix with the seasoning; work all together for a long time, then grease a bowl or cups and press this mixture into them; when soft cut up the gizzards into bits and lay between the mixture. You may season this highly, or to suit taste. CHICKEN LIVER PASTE, No. 2
Word Of The Day
Others Looking