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Updated: June 15, 2025
It was formed of a large quantity of sugar of molasses, with a small percentage of dried fruit for flavouring, while ordinary sourdough was used for fermentation. When ready for use it was poured into an empty kerosene tin, and served hot or cold according to the taste of the customer. This nearness of the miners was a severe test of the Indians' loyalty.
This estate is also an island an island as big as a small province, lying in the estuary of a great South American river. It is wild and not beautiful, but the grass growing on its low plains seems to possess exceptionally nourishing and flavouring qualities.
I stated to him that the wine in those casks was used for flavouring the rest; and that the price was enormous, hoping that he would not pay it. He inquired how much I asked him four times the price of the other wines. "Agreed," said the cadi; "it is dear but one cannot have good wine without paying for it: it is a bargain."
Stir until the mixture boils, when it should be a smooth brown gravy to which any flavouring may be added. Strained tomato pulp is a nice addition, but a teaspoonful of lemon juice will suffice. 1 cup unpolished rice, 3 cups water, 2 cups fresh-shelled peas, 1 tablespoon finely chopped parsley, 1 teaspoon lemon juice, butter size of walnut.
To "opsonise" or render attractive by the application of chemical "relish" is a proceeding which we find in operation in the feeding of the minute colourless corpuscles which engorge the still more minute bacteria and also in the preparation of their food by various lower animals, and finally in the elaborate flavouring and cooking of his food by civilised man!
I was very much alarmed; and stated that I could not part with those casks, as I should not be able to carry on my business with reputation, if I lost the means of flavouring my wines, but all in vain; he said that I had asked a price and he had agreed to give it.
Even after ten years in the Tropics, the Bishop still continued to enjoy bacon and eggs with unabated relish, and these did something, this morning, to mitigate his ill humour. A fresh papaya, with a dozen seeds left in as flavouring, also helped. Finally the boy came in and laid letters by his plate. Home letters, bearing the familiar postmarks, so dear to dwellers in outlying parts of the world.
1/4 oz. prepared agar-agar, 1-1/2 pints milk, sugar, flavouring. Soak a vanilla pod, cinnamon stick, or strip of fresh lemon rind in the cold milk until flavoured to taste. Add sugar to taste. Pour through a hot strainer into wet mould. Turn out when cold. 1/4 oz. prepared agar-agar, 2 sticks chocolate, 1-1/2 pints milk, 1 tablespoon sugar, vanilla flavouring.
He eats huge onions raw; he has no idea of flavouring his food with them, nor of making those savoury and inviting messes or vegetable soups at which the French peasantry are so clever. In Picardy I have often dined in a peasant's cottage, and thoroughly enjoyed the excellent soup he puts upon the table for his ordinary meal. To dine in an English labourer's cottage would be impossible.
These are, to the original tone, exactly what the flavouring is to the pudding. You have your fundamental tone and you can add your overtones to taste: you can flavour with the penny whistle, the violin, or the cornet timbre to suit yourself. But according to the flavouring, so is the shape of the wave.
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