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I presoom mebby Josiah and I would have been warwhoopin' and livin' in tepees and eatin' dogs, though it don't seem to me that any colored skin I might have could have made me relish Snip either in a stew or briled. That dog is most human. I always felt real grateful to Columbus and knowed he hadn't been used as he ort to be.
Me and Shorty pulled off our overcoats and laid them in a corner. When we got through our work and picked up our coats we found these things in them. Some bad men had hid them there, thinkin' they wuz their overcoats. We thought the best way wuz to punish the thieves by takin' the things away with us. Now, here's a piece o' ham briled almost as nice as mother could do.
"I asked her where you two was, but she didn't say anything of course, so I began to grow rough, and I said you might find your way back, my lads; and I went down to the public, ordered some tea and some briled ham; see to my horse having another feed and some water, and then, as you hadn't come down, I had my tea all alone in a huff.
barring the lantern abaft," roared Osgood, from the deck of the schooner Bonita, which was tossing outside Cape Malabar. "You may sing t'other side of your mouth afore long," bawled back the skipper. "We ain't fur from the Cormorant Rocks; the wind p'r'aps will shove us on the ledge." "What, when we are just going home with full barrels?" "The mackerel may be briled in Tophet for all we know."
And I prepared a glass can of baked beans brown and crispy, but sweet and rich tastin' as beans know how to be when well cooked, then I briled two young chickens a light yeller brown, and basted 'em well with melted butter, and had a new quart basin of as good dressin' as Jonesville ever turned out, and I've seen good dressers in my day.
She said she'd been readin' all day to grandpa Huff and as near as I could make out he'd kep' her right down to them blood-curdlin' chapters where they fried the martyrs in ile and briled 'em on grid-irons. She looked dretful tired and I told her I wouldn't gin in and read such stuff all day. But she said Mr.
"Bring me a chop or a steak, and a pint of dry sherry," Gilbert said wearily. "Have a slice of turbot and lobster-sauce, sir the turbot are uncommon fine to-day; and a briled fowl and mushrooms. It will be ready in five minutes." "You may bring me the fowl, if you like: I won't wait for fish. I'm in a hurry."
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