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Updated: June 26, 2025
The remedy in greenhouse culture is thorough soil sterilization. In the open field this is impracticable and recourse must be had to a rotation with immune crops, which will starve out the root-knot. It must now be borne in mind that the root-knot worm can attack cotton, cowpea, okra, melons and a very large number of other plants.
Rice in some degree replaced the nauseous and innutritious corn bread, and if served in sufficient quantities, would doubtless have promoted the recovery of many men dying from dysenteric diseases. We also received small quantities of "okra," a plant peculiar to the South, whose pods contained a mucilaginous matter that made a soup very grateful to those suffering from scurvy.
Fifteen minutes later put in a quart of string beans, broken short, a pint of shelled lima beans, a stalk of celery cut fine lengthwise, and a dozen tomatoes, peeled and sliced. Follow them in ten minutes with a pint of tender okra sliced next add a little later the pulp from a dozen ears of green corn, slit lengthwise and scraped.
Julia was laughing too much to be wholly intelligible, but read from a scrap in her apron pocket: "'Any fruit in season, cold beans or peas, minced cucumber, English walnuts, a few cubes of cold meat left from dinner, hard boiled eggs in slices, flecks of ripe tomatoes and radishes to perfect the color scheme, a dash of onion juice, dash of paprika, dash of rich cream. I have left out the okra, the shallot, the estragon, the tarragon, the endive, the hearts of artichoke, the Hungarian peppers and the haricot beans because we hadn't any; do you think it will make any difference, Aunt Margaret?"
The juices of meat cooked down to a concentration and used as a foundation for soups and gravies. A Hungarian beef stew, highly seasoned. Gumbo. A dish of food made of young capsules of okra, seasoned with salt and pepper, stewed and then served with melted butter. A small bean; a bit; also, a stew in which the meat and vegetables are finely divided. Lobster. Relishes. In Italian style.
The Major's keen eyes studied him. "What's the matter?" "I've been picking okra for soup, and I'm a Paine of King's Crest." "Well, you peeled potatoes in France." "That's different." "Why should it be different? If a thing is for the moment your job you are never too big for it." "I wish I had stayed in the Army. I wish I had never come back." The Major whistled for a moment, thoughtfully.
Wash and cut off the ends of young pods, cover with boiling salted water and cook about twenty minutes, until tender. Another way of stewing is to cook it with tomatoes. To a pint of okra pods, washed and sliced, allow a dozen ripe tomatoes, peeled and sliced, and one medium-sized onion. Stew slowly for an hour, adding one tablespoon of butter, a scant teaspoon of salt and pepper to season.
In my opinion, there is no better food for man than beef-cattle driven on the hoof, issued liberally, with salt, bacon, and bread. Coffee has also become almost indispensable, though many substitutes were found for it, such as Indian-corn, roasted, ground, and boiled as coffee; the sweet-potato, and the seed of the okra plant prepared in the same way.
Asparagus........ 93.96 1.83 2.55 2.55 .67 ..... Beet............. 87.5 1.6 .01 8.8 1.10 215 Cabbage.......... 90.52 2.39 .37 3.85 1.40 ..... Carrot........... 88.2 1.1 .4 8.2 1.00 219 Cauliflower...... 90.82 1.62 .79 4.94 .81 ..... Cucumber......... 95.4 .8 .2 3.1 .5 80 Egg plant........ 92.93 1.15 .31 4.34 .5 ..... Pumpkin.......... 93.39 .91 .12 3.93 .67 ..... Lettuce.......... 94.17 1.2 .3 2.9 .9 90 Okra............. 87.41 1.99 .4 6.04 .74 ..... Onion............ 87.6 1.6 .3 9.9 .6 225 Parsnip.......... 83.0 1.6 .5 13.5 1.4 300 Radish........... 91.8 1.3 .3 8.3 1.0 135 Squash........... 88.3 1.4 .5 9.0 .8 215 Tomato........... 94.3 .9 .4 3.9 .5 105 Spinach.......... 90.6 2.50 .5 3.8 1.7 ..... Kohlrabi......... 87.1 2.6 .2 7.1 1.7 .....
Henderson recommends New Sweet Spanish and Golden Dawn, The Large Bell is a popular sort, and Cherry Red very ornamental. From the okra is made the famous gumbo soup, which ever calls to vision a colored aunty presiding over the mysteries of a Southern dinner.
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