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Updated: June 3, 2025


Wild geese, curlews, and wimbrels with sharp, snipe-like beaks, are shot occasionally by the farmers. A few woodcocks, snipe, and wildfowl also visit us. In the winter the short-eared owls come; they are rarer than their long-eared relatives, who stay with us all the year. The common barn owl, of a white, creamy colour, is the screech owl that we hear on summer nights.

From the thicket, as he proceeded, he heard a voice he had often shot woodcocks in that cover calling in a tone that sounded in his ears like banter, 'Mark Mark Mark Mark. He stopped, holding his breath, and the sound ceased. 'Well, this certainly is not usual, murmured Mr. Larkin, who was a little more perturbed than perhaps he quite cared to acknowledge even to himself.

Thanks, however, to the protection afforded by the law, there is once again probably no county in England in which woodcocks do not nest. At the same time, it is as an autumn visitor that, with the first of the east wind in October or November, we look for this untiring little traveller from the Continent.

POULTRY AND GAME. Rabbits, hares, partridges, woodcocks, grouse or prairie chickens, snipes, antelope, quails, swans, geese, chickens, capons, tame pigeons, wild ducks, the canvas-back duck being the most popular and highly prized; turkeys. FISH. Haddock, fresh codfish, halibut, flounders, bass, fresh salmon, turbot.

Wild boar, pasties, goats, every kind of shell-fish, thrushes, beccaficoes, vegetables of all descriptions, and poultry, were removed to make way for the pheasant, the guinea-hen, the capon, venison, ducks, woodcocks, and turtle-doves.

So, one fine day, Squireen O'Donahue came home from Dublin, well bespattered with mud, and found his son Patrick also well bespattered with mud, having just returned home from a very successful expedition against the woodcocks. "Patrick, my jewel," said the Squireen, taking a seat and wiping his face, for he was rather warm with his ride, "you're a made man."

H. P. was read by Philip Bliss into Henry Parrot, who published a collection of epigrams in 1613, as "Laquei Ridiculosi, or Springes for Woodcocks."

The woodcocks are discreet and bashful, and, like the wives of the Sultan, love a retired bath-room, where they may disport themselves on banks ever fresh and green, perfumed with wild flowers, and immerse their fair persons in pellucid waters that have never been tainted with a drop of blood, or covered with feathers torn from the victim of the sportsman's gun.

Beef, mutton, veal, house lamb, pork and venison. Poultry. Game, turkeys, geese, pullets, pigeons, capons, fowls, chickens, rabbits, hares, snipes, woodcocks, larks, pheasants, partridges, sea-fowls, guinea-fowls, wild ducks, teal, widgeon, dotterels, dunbirds, grouse. Fish. Turbot, cod, holibets, soles, gurnets, sturgeon, carp, gudgeons, codlings, eels, dories, shellfish. Vegetables.

This said, they made ready supper, and, of extraordinary besides his daily fare, were roasted sixteen oxen, three heifers, two and thirty calves, three score and three fat kids, four score and fifteen wethers, three hundred farrow pigs or sheats soused in sweet wine or must, eleven score partridges, seven hundred snipes and woodcocks, four hundred Loudun and Cornwall capons, six thousand pullets, and as many pigeons, six hundred crammed hens, fourteen hundred leverets, or young hares and rabbits, three hundred and three buzzards, and one thousand and seven hundred cockerels.

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