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Updated: May 3, 2025
Senility and many mental disorders fall in this category. Many old people live on extremely deficient diets comprised largely of devitalized starches, sugars, and fats, partly because many do not have good enough teeth to chew vegetables and other high roughage foods, and they do not have the energy it takes to prepare more nourishing foods. Virtually all old people have deficiency diseases.
No doubt she gains much strength from the lean, muscular flesh that she eats, but besides this she has butter, oil, fats of all kinds, sugar, starches, and alcoholic beverages, all of which are favorable to the production of butter in the milk. Hence, aside from her physical constitution, the food of woman alone explains the relative excess of non-nitrogeneous substances.
Here also belong the gums and cellulose found in fruit, cereals, and all vegetables which form the basis of the plant cells and fibers. Honey, molasses, and manna are included in this class. The physiological value of the starches and sugars lies in the fact that they are oxidized in the body, and a certain amount of energy is thereby liberated.
It is continuous with the outside skin of the body, as may be seen at the lips. Pan'cre as. The gland that secretes the pancreatic juice; located in the abdominal cavity near the stomach. Pan cre at'ic juice. An alkaline digestive juice poured by the pancreas into the small intestine; especially valuable in the digestion of starches, fats, and proteins. Per i to ne'um.
From this tissue activity, which is mainly oxidation, are formed certain waste products which, as we have seen, are absorbed by the capillaries and lymphatics and carried into the venous circulation. In their passage through the blood and tissues, the albumens, sugars, starches, and fats are converted into carbon dioxid, water, and urea, or some closely allied body.
These are the building foods, the sugars and starches, the fats, and the mineral foods. The building foods are those which help largely in forming new muscle and blood or other parts of the body. Proteids is another name for building foods. Sugars and starches are placed in one group because starch changes to sugar within the body.
So they combine all kinds of foods and take several kinds of starches and fruits at the same meal. The consequence is that they soon get an acid condition of the digestive organs and a great deal of fermentation. Among vegetarians, prolapsus of the stomach and bowels is quite common, and this is due to gas pressure displacing the organs.
Beef tea, and other related extracts, are not foods. They are stimulants. In truth they are of no value, and those who purchase such preparations pay a high price and get nothing in return. The sugars and starches are grouped under the name of carbohydrates, which means that they are a combination of water and carbon. There are various forms of sugar.
Food is anything which, when taken into the body under proper conditions, is broken down and taken into the blood and utilized for building, repairing or the production of heat or energy. There are various forms of foods, which can be divided into two classes: First, nitrogenous foods or proteins. Second, carbonaceous, foods, under which caption come the sugars, starches and fats.
When foods in complex combinations are presented to the stomach all together, like a meal with meat, potatoes, gravy, vegetables, bread, butter, a glass of milk, plus a starchy sweet desert, followed by coffee or tea, the stomach, pancreas, liver and small intestine are overwhelmed, resulting in the fermentation of the sugars and starches, and the putrefaction of the proteins, and poor digestion of the whole.
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