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If one of his men was unmarried, he boarded with the married one, but slept in his own house. On this October day we found Mr. Wood hard at work under the fruit trees. He had a good many different kind of apples. Enormous red ones, and long, yellow ones that they called pippins, and little brown ones, and smooth-coated sweet ones, and bright red ones, and others, more than I could mention.
Both young women were covered with flour and oil and grease, and their coarse handsome faces were flushed, for they had been busy all day drawing fowls, stewing prunes and pippins, gutting fish, melting fat, changing the crockery and doing the thousand and one things necessitated by gratitude for the discomfiture of Pharaoh at the Red Sea; Ezekiel slumbered upstairs in his crib.
Let us extract the way "to make Black-caps": "Take a dozen of good pippins, cut them in halves, and take out the cores; then place them on a right Mazarine dish with the skins on, the cut side downwards; put to them a very little water, scrape on them some loaf sugar, put them in a hot oven till the skins are burnt black, and your apples tender; serve them on Plates strew'd over with sugar."
Then boil the fruit in the syrup half an hour; and if not clear, repeat it daily till they are done. Lemons are preserved in a similar way. Pare and core some green pippins, and boil them in water till it is strongly flavoured with them. The fruit should not be broken, only gently pressed with the back of a spoon, and the water strained through a jelly bag till it is quite clear.
She had also donated a clump of Adam's and Eve's needles and threads that proved very decorative, but quite as unapproachable as Aunt Clay herself. "It is a splendid apple year," remarked Mrs. Brown, her eyes wandering over the bountifully laden trees. "Do you know, Edwin, I believe you will realize enough off your wine saps and pippins to pay for all your furniture!"
Certainly, some of his portraits are fixtures, and will do to hang up as lasting and lively emblems of human infirmity. Then there is no one who has so sure an ear for "the chimes at midnight", not even excepting Mr. Justice Shallow; nor could Master Silence himself take his "cheese and pippins" with a more significant and satisfactory air. With what a gusto Mr.
M. You may long at breakfast for your hot tea, and if a Scotchman, for your grouse pie or devilled kidneys; but you will be obliged to make up with the simpler refreshment of bread and milk, with the accompaniment of stewed Normandy pippins.
Then pour it into an Hippocras bag, and let it run through it two or three times, to be very clear. Then put it up into bottles; and after a little time, it will be a most pleasant, quick, cooling, smoothing drink. Excellent in sharp Gonorrhoeas. The best Apples make the best Cider, as Pearmains, Pippins, Golden-pippins, and the like. Codlings make the finest Cider of all.
Take your Pippins, Pears, Apricocks, pare them, and lay them in a broad earthen pan one by one, and so rowl them in searsed Sugar as you flower fried fish; put them in an Oven as hot as for manchet, and so take them out, and turn them as long as the Oven is hot; when the Oven is of a drying heat, lay them upon a Paper, and dry them on the bottom of a Sieve; so you may do the least Plum that is.
Pick and wash a pound of rice, and boil it gently in two quarts of water till it becomes dry; keeping the pot well covered, and not stirring it. Then take it off the fire, and spread it out to cool on the bottom, of an inverted sieve; loosening the grains lightly with a fork, that all the moisture may evaporate. Pare a dozen pippins or other, large juicy apples, and scoop out the core.
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