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Whilst Florac was partaking of his favourite ecrevisses, giving not only his palate but his hands, his beard, his mustachios and cheeks a full enjoyment of the sauce which he found so delicious, he chose to revert now and again to the occurrences which had just passed, and which had better perhaps have been forgotten, and gaily rallied Belsize upon his warlike humour.

Borodino went home furious; nor was his rage diminished, when, on coming to dinner that day, a recherche banquet served in the Frangipane best style, and requesting a supply of a puree a la bisque aux ecrevisses, the clumsy attendant who served him let fall the assiette of vermeille cisele, with its scalding contents, over the prince's chin, his Mechlin jabot, and the grand cordon of the Legion of honor which he wore.

I wondered where the butler had found flowers and fruit and ecrevisses. Mademoiselle and I ate with an astounding appetite; but Auber, who had not eaten a dejeuner for thirty years, contented himself with talking. And talk he did, like a person hungry and thirsty to talk. He told us about Scribe, for whom he had an unlimited admiration.

He had a guest to-day, and the spit turned more heavily than usual. Roast partridges, flanked with quails and flanking a larded leveret; boiled fowls; hams, fried and sprinkled with white wine, cardons of Guipuzcoa and la bisque ecrevisses: these, together with soups and hors d'oeuvres, constituted the governor's bill of fare.

The passions tear me, my young friend! Play is fatal, but play is not so fatal as woman. Pass me the ecrevisses, they are most succulent. Take warning by me, and avoid both. I saw you roder round the green tables, and marked your eyes as they glistened over the heaps of gold, and looked at some of our beauties of Baden.

The King called to him, as he opened the door, "Don't forget the ecrevisses a la Bordelaise; I have been looking forward to them for a long time." We asked at what time the carriages should come back. He said: "Not before two o'clock. His Majesty never retires before." We were then shown into a salon, where the Princess Metternich and I were asked by the King to take off our hats.

When he took to painting again, she would wander along the beach by herself and watch the boys fishing for écrevisses in the salt pools among the rocks, or lay prone on the sand gazing at the colored sails on the dark sea. In spite of all the peace and the beauty about her she was lonely, and asked herself sometimes if this was what it meant to be an artist's wife. Was this all?

Not once during dinner was Alice serious. Over the soup an excellent bisque of écrevisses she bubbled over with the latest Parisian gossip, the new play at the Odéon, the fashion in hats. With the fish she prattled on over the limitations of the new directoire gowns and the scandal involving a certain tenor and a duchess.

Hum! ha! ay squab-pigeons wildfowl young chickens venison cutlets and a space in the centre, wet, alas! by a gentle tear from Chaubert's eye, where should have been the soupe aux écrevisses. The zeal of that poor fellow is ill repaid by his paltry ten louis per month." "A mere trifle," said Ganlesse; "but, like yourself, Will, he serves a generous master."

This shell-fish is to be found in almost all the Australian rivers and lagoons. It is in size and appearance very much like the little cray-fish or "Ecrevisses" which usually garnish the "Vol-au-vent" of Parisian cookery, and of very delicate flavor. This grass, so well known to all Australian travellers, is a certain indication of a sandy sterile country.