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Updated: May 10, 2025


"Then read this," quoth Sir Nigel, pointing upwards to one of the many quarterings which adorned the wall over the fireplace. "Argent," Alleyne answered, "a fess azure charged with three lozenges dividing three mullets sable. Over all, on an escutcheon of the first, a jambe gules." "A jambe gules erased," said Sir Nigel, shaking his head solemnly. "Yet it is not amiss for a monk-bred man.

Their chief fish are bonitos, snooks, cavallies, breams, and mullets; and they have abundance of sea-tortoises; and the island has many harbours, creeks, and rivers. Considering the situation of this island, so near the Line, its climate is by no means excessively hot, especially near the sea, where the sea-breeze cools the air by day and the land-breeze at night.

'Ah, death! said Lord Cadurcis, 'that is a botherer. What can you make of death? There are those poor fishermen now; there will be a white squall some day, and they will go down with those lateen sails of theirs, and be food for the very prey they were going to catch; and if you continue living here, you may eat one of your neighbours in the shape of a shoal of red mullets, when it is the season.

He could never have written about red mullets as Perrelli writes when he compares their skin to the fiery waves of Phelgethon, to the mantle of rosy-fingered dawn, to the blush of a maiden surprised in her bath, and then goes on to tell you how to cook the b east in thirty different ways and how to spit out the bones in the most noiseless, genteel fashion.

The French once caught near two thousand fish in one day, of a species of grouper, to which, from the form of a bone in the head resembling a helmet, we have given the name of light horseman. To this may be added bass, mullets, skait, soles, leather-jackets, and many other species, all so good in their kind, as to double our regret at their not being more numerous.

We caught cuttle-fish with great lustrous eyes, long jelly feelers, and a plentiful supply of black fluid; squibs, prawns, mullets, crabs, and devil-fish. These last are considered great delicacies by the natives. We had one fried. Its meat was perfectly white, and tasted like a tallow candle. The day on which we were to leave, Wahpering brought us some fruit and fish and a pair of ring-doves.

But for your friend Philip, he is an avowed contemner of good order, and seems to find pleasure in wasting time, even when he does not enjoy it." "I have been enjoying my time just now at least," said the Earl, rising from table, and picking his teeth carelessly. "These fresh mullets are delicious, and so is the Lachrymæ Christi.

There were Georges on horseback, chickens in brewis, cygnets, capons of high grease, carpes of venison, herons, calvered salmon, custards planted with garters, tarts closed with arms, godwits, peafowl, halibut engrailed, porpoise in armour, pickled mullets, perch in foyle, venison pasties, hypocras jelly, and mainemy royal.

Fyokla, young and vigorous as a girl, with her black eyebrows and her loose hair, jumped off the bank and began splashing the water with her feet, and waves ran in all directions from her. "Shameless dreadfully!" repeated Marya. The river was crossed by a rickety little bridge of logs, and exactly below it in the clear, limpid water was a shoal of broad-headed mullets.

Pullets, fowls, chickens, rabbits, pigeons, green geese, leverets, turkey poults, plovers, wheatears, and geese in September. Fish. Cod, haddock, flounders, plaice, skate, thornback, mullets, pike, carp, eels, shellfish, except oysters; mackarel the first two months, but are not good in August. Vegetables. Beans, peas, French beans, and various others. Fruit.

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