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Updated: May 27, 2025
Miss Fromage is the other half this Season, and if you seen her a Block off you'd say, 'Is it or ain't it Lillian Russell? We've just closed with McGoohan's Boisterous Burlesquers. We was so strong that we killed the rest of the Bill, so we got the Blue Envelope. Now they're using all our Business, including the Gag about the Custard Pie."
Some people bake the under crust a little before the custard is poured in; this is to keep it from being clammy. Cranberry pies need very little spice. A little nutmeg, or cinnamon, improves them. They need a great deal of sweetening. It is well to stew the sweetening with them; at least a part of it. It is easy to add, if you find them too sour for your taste.
I said I didn't doubt it, if my womenfolk encouraged every infernal old dead-beat in the colony to come and loaf upon me. Two large tears at once ran down Kate's nose, and dropped into the custard on her plate. I softened at once and went out.
Tarts, especially if filled with cheesecake or jelly custard, held high place among the sweets. Especially with the men, young and old. One, a manager, who had been here, there, everywhere, since eight o'clock in the morning, asked Mammy at suppertime to: "Please save him one more dozen of them little pies." In truth the little pies made no more than a mouthful for noble appetites.
Take one-half pint of milk and yolks of two eggs and make a custard, sweeten and flavor to taste; when thick enough, stir in the gelatine until cool. Take one quart rich cream, flavored with wine; sweeten and whip; two dozen lady fingers, soaked in wine; line a bowl with them. When the custard is cold, stir the cream in it, continuing to stir until it begins to harden; then pour into bowl.
A large cake stood on a glass cake-stand in the middle of the table, flanked on one side by a deep glass dish full of canned peaches, on the other by a similar one of floating island, while all the available remaining space was occupied by pies, apple-pies, custard, berry-pies, cream-pies.
A glance at Pitt Packard's luncheon, for instance, might suffice as an illustration, for, as Jabe Slocum said, "Pitt took after both his parents; one et a good deal, 'n' the other a good while." His pail contained four doughnuts, a quarter section of pie, six buttermilk biscuits, six ginger cookies, a baked cup custard, and a quart of cold coffee.
Whip it some time until it is all quite stiff and cold. Dip some teacups or wine-glasses in cold water and fill them; set in a cold place. In the meantime, make a boiled custard of the yolks of three of the eggs, with half a cupful of sugar and a pint of milk; flavor with vanilla extract.
Pare and core the pears without dividing; place them in a pan and fill up the orifice with brown sugar; add a little water and let them bake until perfectly tender. Nice with sweet cream or boiled custard. Stewed pears with a thick syrup make a fine dessert dish accompanied with cake. Peel and cut them in halves, leaving the stems on and scoop out the cores.
Cut three bananas in length-wise halves and lay them in a mould wet with cold water, cover with one-half the jelly and put the mould on ice till jelly is set, then slice three more and pour on remainder of jelly. Serve with cream or soft custard. Almond Blanc Mange. From MRS. BERNADETTE B. TOBIN, of Texas, President State Board and Lady Manager.
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