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Updated: May 18, 2025


The flesh side must be exposed to the fire the greater part of the time as the skin side will brown quickly. Remove to hot platter. Or chicken may be placed in dripping pan, skin side down, seasoned with salt and pepper and spread with chicken-fat, and bake fifteen minutes in a hot oven and then broiled to finish. Serve with giblet sauce.

Steaming fish is much superior to boiling, but the ordinary conveniences in private houses do not admit of the possibility of enjoying this delicate way of cooking it. Large fish are generally boiled, medium-sized ones baked or boiled, the smaller kinds fried or broiled. Very large fish, such as cod, halibut, etc., are cut in steaks or slices for frying or broiling.

Poach the desired number of eggs. Put the rice in the center of a platter, cover it with the eggs, pour over the sauce. Dust the dish with parsley, and send at once to the table. The edge of this dish may be garnished with broiled sardines or carefully broiled smoked salmon.

Scipio was charged with my diet, and was ordered to prepare tea, toast, and broiled chicken, for my breakfast. The doctor did not inquire how I came by my wound. This I thought somewhat strange, but ascribed it to his desire that I should remain quiet. He fancied, no doubt, that any allusion to the circumstances of the preceding night might cause me unnecessary excitement.

Wherefore, my father, I will while the time till the poulardes be roasted, and the fish broiled or stewed, by the ablutions thou profferest me. I shall tarry with thee some hours, for I have much to learn."

"Here's to you, Max!" He raised his glass and drank in through his rather heavy mustache, then flecked it this way and that with his napkin "Ahh-h-h-h, that's the stuff!" "S'more?" "Yah-h-h-h-h-h!" "Such a cotton mouth my bad boy brought home." "Aha! Fee, fie, fum! Aha!" "I broiled it under the single burner, Max, slow like you like. Here, you carve it, dearie. Just like always, eh?"

The tourteau and the teal were added to the morsel of broiled bacon; D'Artagnan and his guest bowed, sat down opposite to each other, and, like two brothers, shared the bacon and the other dishes. "Monsieur," said D'Artagnan, "you must confess that association is a wonderful thing." "How so?" replied the stranger, with his mouth full. "Well, I will tell you," replied D'Artagnan.

"He," thought Durtal, "was literally butchered and cooked, for we are told in the legend according to Voragine that his body was torn with sharp combs of brass till his bowels fell out, and that after this foretaste, this hors d'oeuvre of torture, he was broiled on a gridiron, larded with nails, and basted with the sauce of his own blood. He lay calm, praying while he was being toasted.

"The worst of it is that he never will let them get anything to eat," said Gerald. But Silverbridge explained that he had taken that matter into his own hands, and had specially ordered broiled salmon and stewed kidneys. "He won't like it, you know," said Gerald. "I'm sure he thinks it wicked to eat anything but toasted bacon before lunch."

When Pete went out to cook dinner I told him to make a little corn meal porridge and let it go at that, but what a surprise he had for us when, a little later, dripping wet and hands full of kettles, he pushed his way into the tent! A steaming venison potpie, broiled venison steaks, hot fried bread dough, stewed prunes for dessert and a kettle of hot tea!

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