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Updated: May 12, 2025
Place five quarts of sweet cider in a porcelain-lined kettle over the fire, boil it slowly until reduced to one quart, carefully watching it that it does not burn; turn into glass jars while hot and seal tightly, the same as canned fruit. It is then ready to use any time of the year. Pumpkins or squash canned are far more convenient for ready use than those dried in the old-fashioned way.
This healthful oat preparation may be procured from the leading grocers and is prepared as follows: Put into a double saucepan or porcelain-lined pan a quart of boiling water, add a saltspoonful of salt, and when it is boiling add, or rather stir in gradually, three ounces of flakes. Keep stirring to prevent burning. Let it boil from fifteen to twenty minutes and serve with cream and sugar.
The figure beside the ill-kept stove, bowl in lap and paring potatoes with the long fleshless hands of a bird, raised a still more fleshless face. "Howdy!" "Cloonan's been running this shebang for two years now, Peachy, and there ain't nothing much she can't learn you about my ways. They ain't hard. Look! Porcelain-lined sink. It's got Twenty-third Street beat some, 'ain't it?" "Yes, Jerry."
Mix spices and salt with sugar, and stir into the meat and suet. Add the apples, and then the cider and other wetting, stirring very thoroughly. Lastly, mix in the fruit. Fill and bake as in apple pies. This mince-meat will keep two months easily. If it ferments at all, put over the fire in a porcelain-lined kettle, and boil half an hour.
Fruit should be boiled in a porcelain-lined or granite-ware dish, if possible; but other utensils, copper or metal, if made bright and clean, answer as well.
It is highly essential that the laundry be properly and completely equipped for the work of washing, boiling, drying, and ironing. Stationary tubs are much to be desired, those porcelain-lined being more sanitary than either soapstone, which has a tendency to absorb grease, or wood, which absorbs the uncleanness from the soiled linen.
Grate the yellow rind of two Florida oranges and two lemons, and squeeze the juice into a porcelain-lined preserving kettle, adding the juice of two more oranges, and removing all the seeds; put in the grated rind a quarter of a pound of sugar, or more if the fruit is sour, and a gill of water, and boil these ingredients together until a rich syrup is formed; meantime, dissolve two ounces of gelatine in a quart of warm water, stirring it over the fire until it is entirely dissolved, then add the syrup, strain the jelly, and cool it in molds wet in cold water.
A combination of white woodwork with blue walls and ceiling is charming, particularly where the blue-enameled porcelain-lined cooking utensils are used, and the same idea can be carried out in the floor covering. White with yellow is also dainty. Calcimine is not desirable in the kitchen, as it cannot be cleaned and is, therefore, unsanitary.
Back of the bedroom was the kitchen, a creation of Trina's, a dream of a kitchen, with its range, its porcelain-lined sink, its copper boiler, and its overpowering array of flashing tinware. Everything was new; everything was complete. Maria Macapa and a waiter from one of the restaurants in the street were to prepare the wedding supper here. Maria had already put in an appearance.
Passengers could there eat flap-jacks architecturally warranted to hold together against the most vigorous attack of the gastric juices, and drink green tea that tasted of tannin and really demanded for its proper accommodation porcelain-lined insides. It was not an inspiring trip.
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