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Updated: May 24, 2025


No one has yet written the poetry of hunger has built up in verse its stairs of grand ascent from such hunger as Gibbie's for a penny-loaf up no, no, not to an alderman's feast; that is the way down the mouldy cellar-stair but up the white marble scale to the hunger after righteousness whose very longings are bliss.

To make a baked Sack Pudding: Take a pint of cream, and turn it to a curd with a sack; then bruise the curd very small with a spoon; then grate in two Naples-biskets, or the inside of a stale penny-loaf, and mix it well with the curd, and half a nutmeg grated; some fine sugar, and the yolks of four eggs, the whites of two, beaten with two spoonfuls of sack; then melt half a pound of fresh butter, and stir all together till the oven is hot.

The fruit grows on the boughs like apples; it is as big as a penny-loaf when wheat is at five shillings the bushel; it is of a round shape, and hath a thick tough rind. When the fruit is ripe it is yellow and soft, and the taste is sweet and pleasant. The natives of Guam use it for bread.

It was under these circumstances that he made his entrance into San Francisco, the scene, subsequently, of his happiest strokes of fortune. If he did not, like Dr. Franklin in Philadelphia, march along the street munching a penny-loaf, it was only because he had not the penny-loaf necessary to the performance.

They gather it, when full-grown, while it is green and hard; then they bake it in an oven, which scorches the rind and makes it black; but they scrape off the outside black crust, and there remains a tender thin crust; and the inside is soft, tender, and white like the crumb of a penny-loaf. There is NEITHER SEED NOR STONE in the inside, but all is of a pure substance, like bread.

"You know him," she resumed. "He is not young; he is not handsome; he is not funny. I did not fancy him one bit; and, if I had only known where to find shelter for the night, I'd soon have sent him to the old Nick, him and his brilliant position. But, not having enough money to buy myself a penny-loaf, it wasn't the time to put on any airs. So I tell him that I accept.

And it would be less hardship for the poor housekeeper to find her penny-loaf 1-25th smaller, if she could discern the reduction, than to get only ten for her shilling, even if they were a fifth larger.

The soil is tolerably fertile, producing rice, pine-apples, water and musk melons, oranges, limes, cocoa-nuts, and bread-fruit. This last grows on a tree as big as our apple-trees, with dark green leaves. The fruit is round and as large as a good penny-loaf, growing on the boughs like apples.

To make Carrot or Parsnip Puffs: Scrape and boil your carrots or parsnips tender; then scrape or mash them very fine, add to a pint of pulp the crumb of a penny-loaf grated, or some stale biscuit, if you have it, some eggs, but four whites, a nutmeg grated, some orange-flower-water, sugar to your taste, a little sack, and mix it up with thick cream.

One must serve with it, in Saucers, of the following: Grate a Penny-Loaf into about a Pint of Water, and half as much Claret; then boil it thick, with two or three chips of Cinnamon, then sweeten it to your mind, as you please: strew some sifted raspings of Bread about the Dish, and garnish with Lemon sliced. To dress a Cow-Heel. From the same.

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