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Updated: May 24, 2025


Two platters flanked the figure, on the margins of which were engraved Trimalchio's name and the weight of the silver in each. Dormice sprinkled with poppy-seed and honey were served on little bridges soldered fast to the platter, and hot sausages on a silver gridiron, underneath which were damson plums and pomegranate seeds.

Trimalchio turned to him and said, "Dionisus, be thou Liber," whereupon the boy immediately snatched the cap from the boar's head, and put it upon his own. At that Trimalchio added, "You can't deny that my father's middle name was Liber!" We applauded Trimalchio's conceit heartily, and kissed the boy as he went around.

But that was not Trimalchio's way: his face relaxed into good humor and he said, "Since your memory's so short, you can gut him right here before our eyes!" The cook put on his tunic, snatched up a carving knife, with a trembling hand, and slashed the hog's belly in several places. Sausages and meat-puddings, widening the apertures, by their own weight, immediately tumbled out.

My favourite is a fat creature with a glorious fleshy face, the face of some Neronian parvenu a memorable face, full of the brutal prosperity of Trimalchio's Banquet.

I began therefore to look about the room, for fear somewhat or other might drop through the ceiling; while the servant that had bound up his arm in white, not scarlet-colour flannen, was soundly beaten: Now was I much out, for instead of another course, came in an order of Trimalchio's by which he gave the boy his freedom; that it might not be said, so honourable a person had been hurt by his slave.

But Ascyltos threw off all restraint and ridiculed everything; throwing up his hands, he laughed until the tears ran down his cheeks. At last, one of Trimalchio's fellow-freedmen, the one who had the place next to me, flew into a rage, "What's the joke, sheep's-head," he bawled, "Don't our host's swell entertainment suit you? You're richer than he is, I suppose, and used to dining better!

At this his good lady takes umbrage, and something very like a quarrel ensues, on which Trimalchio bids the musicians strike up a dead march. The tumult with which this is greeted is too much for many of the guests. Encolpius, the narrator, leaves the room, and the party breaks up. Encolpius on leaving Trimalchio's meets a poet, Eumolpus, who complains bitterly of poverty and neglect.

I have considered the dormice served with honey and poppy-seed and the grape-fed beccafico dressed with garum piperatum, which, according to Petronius, were served at Trimalchio's banquet. But neither of these rare dishes can compare with Ragout Regali." Regali bowed.

The humour spoiled my stomach for eating; but turning to him that I might learn more, I made some pleasant discourse to him at a distance; and at last asked him what that woman was that so often scutled up and down the room. "It is," said he, "Trimalchio's wife, her name Fortunata, she measures money by the bushel; but what was she not long since?

When I read Petronius and Juvenal, and recollect that they were the contemporaries of the Apostles; when to give an instance which scholars, and perhaps, happily, only scholars, can appreciate I glance once more at Trimalchio's feast, and remember that within a mile of that feast St. Paul may have been preaching to a Christian congregation, some of whom for St.

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