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Updated: May 1, 2025
I beleve, ye, I am more then certaine, that it semeth unto you, that I have ordered and wonne a battaile after my own maner: notwithstanding, I answeer unto you this, when so moche as I have saied hetherto, should not suffice, that it should be impossible, that an armie thus ordered, and armed, should not overcome at the first incounter, any other armie that should bee ordained, as thei order the armies now adaies, whom most often tymes, make not but one front, havyng no targaettes, and are in soche wise unarmed, that thei cannot defende themselves from the enemie at hand, and thei order theim after soche sorte, that if thei set their battailes by flanck, the one to the other, thei make the armie thinne: if thei put the one behind the other, havyng no waie to receive the one the other, thei doe it confusedly, and apt to be easly troubled: and although thei give three names to their armies, and devide them into thre companies, vaward, battaile, and rereward, notwithstandyng it serveth to no other purpose, then to marche, and to distinguis the lodgynges: but in the daie of battaile, thei binde them all to the first brunte, and to the first fortune.
The women haue their faces marked or painted ouer with small blewe spots: they haue blacke and long haire on their heads, and trimme the same in a decent order. The men haue but little haire on their faces, and very thinne beards.
They grinde betweene two stones with their handes as much corne as they thinke may suffice their family, and when they haue thus brought it to floure, they put thereto a certaine quantitie of water, and make thereof very thinne dough, which they sticke vpon some post of their houses, where it is baked by the heate of the Sunne: so that when the master of the house or any of his family will eate thereof, they take it downe and eate it.
Therefore, purposyng to shewe this waie, I saie, how that the Romaines devided into iii. partes every Legion, in Hastati, Prencipi, and Triarii, of which, the Hastati wer placed in the first front, or forward of the armie, with thorders thicke and sure, behinde whom wer the Prencipi, but placed with their orders more thinne: after these, thei set the Triarii, and with so moche thinnes of orders, that thei might, if nede wer, receive betwene them the Prencipi, and the Hastati.
And to them of the Golden Hinde, they made signes of their distresse, pointing to their mouthes, and to their clothes thinne and ragged: then immediately they also of the Golden Hinde, grew to be of the same opinion and desire to returne home.
Their love of ornaments is sufficiently illustrated by an extract from Strachey, which is in substance what Smith writes: "Their eares they boare with wyde holes, commonly two or three, and in the same they doe hang chaines of stayned pearle braceletts, of white bone or shreeds of copper, beaten thinne and bright, and wounde up hollowe, and with a grate pride, certaine fowles' legges, eagles, hawkes, turkeys, etc., with beasts clawes, bears, arrahacounes, squirrells, etc.
For person and complexion they haue broade and flatte visages, of a tanned colour into yellowe and blacke, fierce and cruell lookes, thinne haired vpon the upper lippe, and pitte of the chinne, light and nimble bodied, with short legges, as if they were made naturally for horsemen: whereto they practise themselues from their childhood, seldome going afoot about anie businesse.
The land is in situation goodnes and fairenesse like the other: it hath woods like the other, thinne and full of diuers sorts of trees: but not sweete, because the countrey is more Northerly and colde. We found also roses, violets, lilies, and many sorts of herbes, and sweete and odoriferous flowers different from ours.
Their love of ornaments is sufficiently illustrated by an extract from Strachey, which is in substance what Smith writes: "Their eares they boare with wyde holes, commonly two or three, and in the same they doe hang chaines of stayned pearle braceletts, of white bone or shreeds of copper, beaten thinne and bright, and wounde up hollowe, and with a grate pride, certaine fowles' legges, eagles, hawkes, turkeys, etc., with beasts clawes, bears, arrahacounes, squirrells, etc.
"Take about halfe a pound of Pumpion and slice it, a handful of Tyme, a little Rosemary, Parsley and Sweet Marjoram slipped off the stalkes, and chop them smal, then take Cinamon, Nutmeg, Pepper, and six Cloves and beat them, take ten Eggs and beat them, then mix them, and beat them altogether, and put in as much Sugar as you think fit, then fry them like a froiz, after it is fryed, let it stand til it be cold, then fill your Pye, take sliced Apples thinne rounde-wayes, and lay a row of the Froiz and layer of Apples with Currans betwixt the layer while your Pye is fitted, and put in a good deal of sweet butter before you close it, when the pye is baked take six yelks of Eggs, some White-wine or Vergis, and make a Caudle of this, but not too thicke, cut up the Lid and put it in, stir them wel together whilst the Eggs and Pompions be not perceived and so serve it up."
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