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Updated: June 7, 2025


Every hour the servants carried in and out great quarters of venison, roasted pheasants and herons, and young hawks, ducks, and geese, all on silver platters. Curries and stews and tarts were innumerable. In the midst of the sward a silver fountain had been set from which flowed sweet wine.

It was Wednesday, and on Wednesday there was always a particular curry at lunch which he much affected. He was a connoisseur in curries, and the chef always made this with an eye to Sir Denis's approval. He would have to shorten his walk and 'bus part of the way, or the curry would be cold. He hated to be put out in his daily routine.

Besides furnishing them with an incomparable drink, it is the basis of the curries on which they live so much, and its meat and milk enter into the composition of their sweet dishes. I went to see the women behind their screen, and found one of them engaged in making a dish which looked like something which we used to call syllabub.

She accepted him as what he seemed without the slightest misgiving; but this, though it encouraged me to go on, was not decisive the spurious poodle would have to encounter the scrutiny of those who knew every tuft on the genuine animal's body! Nothing would have induced me to undergo such an ordeal as that of personally restoring him to the Curries.

Thou resemblest the deity of a thousand eyes; and in grace and beauty and prowess, thou shinest among these all as a king! "Bhima replied, 'O king of kings, I am thy cook and servant in the first place. It is not curries only of which I have knowledge, O monarch, although king Yudhishthira always used in days gone by to taste my dishes. O lord of earth, I am also a wrestler.

"My dears, you needn't howl so, or talk quite so loud," he said. "All Riseholme will hear you. Tell me without shouting who it was you thought you recognised." "There's no think about it," said Hermy. "It was one of the cooks from the Calcutta Restaurant in Bedford Street " "Where we often have lunch," said Ursy. "He makes the most delicious curries."

This grows to the common size of an apple tree, and bears a corrugated and intensely acid fruit. This is dried by the natives and used in curries. The gamboge is the juice of the tree obtained by incisions in the bark. This tree grows in great numbers in the neighborhood of Colombo, especially among the cinnamon gardens. Here, also, the cashew tree grows to great perfection.

A far graver doubt is raised by the susceptibility of the masses to war fever, and the appalling danger of a daily deluge of cheap newspapers written by nameless men and women whose scandalously low payment is a guarantee of their ignorance and their servility to the financial department, controlled by a moneyed class which not only curries favour with the military caste for social reasons, but has large direct interests in war as a method of raising the price of money, the only commodity the moneyed class has to sell.

In the bazaars several species of edible crabs are exposed for sale; and amongst the delicacies at the tables of Europeans, curries made from prawns and lobsters are the triumphs of the Ceylon cuisine. Of these latter the fishermen sometimes exhibit specimens of extraordinary dimensions and of a beautiful purple hue, variegated with white.

Southend, all his grievance revived, fell on him tooth and nail. His defence was feeble; he admitted that he knew next to nothing of curries, and yes, the cook did get careless when Wilmot Edge's vigilant eye was removed. "He'll be home soon," Gore-Marston pleaded. "I've had a letter from him; he's just got back to civilization after being out in the wilderness, shooting, for six weeks.

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