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Updated: June 13, 2025
During this intermission McTeague and his party had "refreshments." Mrs. Sieppe and Trina had Queen Charlottes, McTeague drank a glass of beer, Owgooste ate the orange and one of the bananas. He begged for a glass of lemonade, which was finally given him. "Joost to geep um quiet," observed Mrs. Sieppe.
June said: "How can you like the scent? Sugar, please, Bilson." Sugar was handed her, and Soames remarked: "This charlottes good!" The charlotte was removed. Long silence followed. Irene, beckoning, said: "Take out the azalea, Bilson. Miss June can't bear the scent." "No; let it stay," said June. Olives from France, with Russian caviare, were placed on little plates.
June said: "How can you like the scent? Sugar, please, Bilson." Sugar was handed her, and Soames remarked: "This charlottes good!" The charlotte was removed. Long silence followed. Irene, beckoning, said: "Take out the azalea, Bilson. Miss June can't bear the scent." "No; let it stay," said June. Olives from France, with Russian caviare, were placed on little plates.
The simplest and quite the most effective way of making charlottes of any kind is the following: Take a strip of light cartridge or drawing paper from two to three inches wide, measure it round a mould the size you wish the charlotte to be, and cut it an inch larger; piece the two ends together, lapping an inch.
A few men who knew what they wanted made cats' paws of the Christmas and the Charlottes, and the Christmas and the Charlottes made cats' paws of the Mrs Goodhews and the old Miss Wrights, and Mrs Goodhews and old Miss Wrights told the Mr Goodhews and young Miss Wrights what they should do, and when the Mr Goodhews and the young Miss Wrights did it the little Goodhews and the rest of the spiritual flock did as they did, and the Theobalds went for nothing; step by step, day by day, year by year, parish by parish, diocese by diocese this was how it was done.
There were built-up fabrics, called Charlottes, caky externally, pulpy within; there were also marangs, and likewise custards, some of the indolent-fluid sort, others firm, in which every stroke of the teaspoon left a smooth, conchoidal surface like the fracture of chalcedony, with here and there a little eye like what one sees in cheeses.
There were built-up fabrics, called Charlottes, caky externally, pulpy within; there were also marangs, and likewise custards, some of the indolent-fluid sort, others firm, in which every stroke of the teaspoon left a smooth, conchoidal surface like the fracture of chalcedony, with here and there a little eye like what one sees in cheeses.
Repeat the process a third time; then sprinkle powdered sugar over them and lay on a sheet of paper in a slightly warm oven to dry. Used on extra occasions for ornamenting charlottes, cakes, creams, etc. All drinks contain a large proportion of water which is the beverage nature has provided for man. Water for hot drinks should be freshly boiled, freshly drawn water should be used for cold drinks.
Miss Donaldson was superintending jellies and blanc-manges, custards and Charlottes des Russes; Col. and Mrs. Donaldson were preparing gifts for their servants, not one of whom was forgotten, and Annie and I, and, by his own special request, Mr. Arlington, were arranging in proper order the gifts of that most considerate, mirthful and generous of spirits, Santa Claus.
As he put this second letter in the post, he felt that any money gift between these two Charlottes would be impossible. During little Harold's illness he had put away all thoughts of the possibility of Mrs. Home being entitled to any of his Charlotte's wealth. The near and likely approach of death had put far from his mind all ideas of money.
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