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A term applied to uncooked vegetables, to indicate that they are served in their natural state without sauce or dressing applied. Potatoes au naturel are served cooked; but unpeeled. A sauce made with white stock and cream or milk-named from a celebrated cook. Ice cream served in glaced shells, sometimes in paper cases. Bisque.
Some simple change of diet, such as a ripe uncooked apple, eaten before breakfast, or a fruit diet for a day or two may put all right. So also with the use of wheaten meal porridge or bread. Rest must be reckoned on, especially if the patient has been using purgatives freely. Do not act as if castor oil were a necessary article of diet.
The poor brute seemed to understand the fate in store for him, for he slunk away when he saw Netseksoak loading his gun. But his retreat was useless, and in a little while his flesh was stored in the igloo and the Eskimos were dining upon it uncooked.
Put a knuckle of veal into three quarts of cold water, with a small quantity of salt, and one small tablespoonful of uncooked rice. Boil slowly, hardly above simmering, four hours, when the liquor should be reduced to half the usual quantity; remove from the fire.
One a dark, melancholy man, clad in homespun, whose peculiar mission was to turn his name hind part before and use as few words as possible. The other was a bland, bearded Englishman, who expected to be saved by eating uncooked food and going without clothes. He had not yet adopted the primitive costume, however; but contented himself with meditatively chewing dry beans out of a basket.
If it is preferred dry, it may be fried in butter alone. To Stew Ham, &c. Cut a slice of ham into small pieces, and pour boiling water on it; let it soak a few minutes to extract the salt, and stew it in a little water; just before it is done, put in some cream and parsley. If you broil ham that is uncooked, it should always be soaked in water a few minutes. To Stew Chickens or Birds.
Mamma never would let me go near the kitchen, and do you know I have never even seen any uncooked food except in shop windows and don't know a raw beefsteak from an old boot leg?" "Papa says a French chef can cook up a boot leg with a sauce surprise that you couldn't for the life of you tell from the finest kind of steak.
"Son of a dog!" he cried in his own tongue, "is this food to set before a man?" And he held the platter downwards, exposing its contents. They were simple, consisting of various sorts of vegetables and watercress poor in quality, for the season was winter, and all of them uncooked.
In stewing fruit only enough water should be used to prevent burning, and plenty of sugar should be employed to sweeten it; all fruit is less apt to be injurious if eaten early in the day. Eggs should be plain boiled, and rather soft. Milk should be boiled when there is any undue action of the bowels; otherwise it should be used uncooked with plenty of bread.
To the Israelite, the double supply of manna was given on the morning of the day before the Sabbath; and as the uncooked manna would not keep, it was necessary that early in that day it should be prepared for food. He had, therefore, no need of sticks to cook his Sabbath's dinner. And the country was so hot that no man would kindle a fire from choice or preference.
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