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Others there are that will hang a Bag of Wheat in the Vessel that it mayn't touch the Bottom, but in both Cases the Wheat is discovered to absorp and collect the saline acid qualities of the Beer, Yeast and Hop, by which it is impregnated with their sharp qualities, as a Toast of Bread is put into Punch or Beer, whose alcalous hollow Nature will attract and make a Lodgment of the acid strong Particles in either, as is proved by eating the inebriating Toast, and therefore the Frenchman says, the English are right in putting a Toast into the Liquor, but are Fools for eating it: Hence it is that such whole Wheat is loaded with the qualities of the unwholsome Settlements or Grounds of the Beer, and becomes of such a corroding Nature, as to do this mischief; and for that reason, some in the North will hang a Bag of the Flower of malted Oats, Wheat, Pease and Beans in the Vessels of Beer, as being a lighter and mellower Body than whole Wheat or its Flower, and more natural to the Liquor: But whether it be raw Wheat or Malted, it is supposed, after this receptacle has emitted its alcalous Properties to the Beer, and taken in all it can of the acid qualities thereof, that such Beer will by length of Age prey upon that again, and so communicate its pernicious Effects to the Body of Man, as Experience seems to justify by the many sad Examples that I have seen in the Destruction of several lusty Brewers Servants, who formerly scorn'd what they then called Flux Ale, to the preference of such corroding consuming Stale Beers; and therefore I have hereafter advised that such Butt or keeping Beers be Tapp'd at nine or twelve Months end at furthest, and then an Artificial Lee will have a due time allowed it to do good and not harm.

Brunswick boasts a special local sweet black beer, brewed from malted wheat instead of barley, known as "Mumme" heavy, unpalatable stuff. If any one will take the trouble to consult Whitaker's Almanac, and turn to "Customs Tariff of the United Kingdom," they will find the very first article on the list is "Mum." "Berlin white beer" follows this. One of the few occasions when I have ever known Mr.

Lupo rushed out of doors, jumped into a rickety wagon drawn by an old mountain-climbing horse and in another instant was clattering down the road. Toward evening Miss Campbell grew stronger. The doctor raised her head and fed her by the spoonful a cup of malted milk, also found in the ice chest. "Billie?" she said. "That's my name," answered the doctor. "William for long."

The body side, on the other hand, works in comparatively comfortably with both. Tea and cake have long had a semi-sacramental value in some religious circles, and the steam of cocoa or hot malted milk blends easily with the hot air of a "Nursie-Percy" concert or the serener atmosphere of "Abide with Me."

But if the barley be well malted, there is still a variety in the quality: for a bushel of malt from fine, plump, heavy barley, will be better than the same quantity from thin and light barley.

All contributions should be sent direct to W. F. Bippus, treasurer of the relief committee." In the bread-line on Monday was Eugene J. Parney, a multi-millionaire, whose gifts to charity have been very large and who recently included $25,000 to the Y. M. C. A. of this city. The day after the flood he was offering $1,000 for enough wood alcohol to heat malted milk for his infant grandchild.

I guess I seen some things in the Arbor you never seen!" complained the boy. "Oh, I'll bet you did! I bet you lapped up the malted milk like a reg'lar little devil!" Then, the boy having served as introduction, they ignored him and charged into real talk.

The grains are then dried, and the sprouts, which are called malt sprouts, are broken off and sold as cattle food. The grain that remains, which is really malt, is then crushed and combined with other grains for use as malted cereal food.

IT has been known, from time immemorial, that the sweet liquids which may be obtained by expressing the juices of the fruits and stems of various plants, or by steeping malted barley in hot water, or by mixing honey with water are liable to undergo a series of very singular changes, if freely exposed to the air and left to themselves, in warm weather.

"The grafter will lack his usual excuse for making a 'touch; the after-dinner speech will no more pave the politician's ways to fame, and the portrait of the baby that thrived on Malter's Malted Milk, which now embellishes the pages of newspaper and magazine, will become naught but a lingering memory of the past."