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Updated: July 5, 2025


And leaning back, with an inexpressible air of contentment with himself, his equipage and the prospect of an indefinite enjoyment of the same, the last representative of the great Moore family was quietly driven away. I was far from being good company that night. I knew this without being told. My mind was too busy. I was too full of regrets and plans, seasonings and counter reasonings.

Such a flight was that! Now, I found it not possible to hold the Identical, for it twisted and stung, and was nigh slipping from me while I flew. I saw white on a corner of the Desert, a city, and I descended on it by the shop of a clothier that sat quietly by his goods and stuffs, thinking of fate less than of kabobs and stews and rare seasonings. That city hath now his name.

If the mince is of fish, season with anchovy sauce, nutmeg, lemon-peel, pepper and salt; warm it, in a sauce prepared with butter, flour, and milk or cream, worked together smoothly and stirred till it thickens; the mince is then simmered in it for a few minutes, till hot; the seasonings may be put with the sauces, instead of with the mince. Sweet Dishes, Puddings, Cakes, &c.

Louis she brought with her a great box containing neither clothes, furniture, nor trinkets, but something much more wonderful! It was a marvellous compounding of spices and seasonings.

Dionysius asked what that seasoning was; to which it was replied, "Fatigue in hunting, sweating, a race on the banks of Eurotas, hunger and thirst," for these are the seasonings to the Lacedæmonian banquets.

This means that Swift had either learnt from Defoe or and considering those earlier productions of his own much more probably had independently developed the knack of absorbing the reader the knack of telling a story. These are strokes of satire, turns of phrase, little illuminations of character, and seasonings of description.

The truffle is also very excellent in all sorts of ragouts, either chopped or out into slices, after they are peeled. It is one of the best seasonings that can be used in a kitchen. Truffles are also used dried, but their flavour is then much diminished. TRUFFLES RAGOUT. Peel the truffles, cut them in slices, wash and drain them well.

They must be connected in the presentation with the same strict logical sequence with which they are chained together in the seasonings of the understanding; the stability of the representation must guarantee that of the ideas.

Chopped raw meat of almost any kind can be very quickly made into a savory dish by cooking it with water or with water and milk for a short time, then thickening with butter and flour, and adding different seasonings as relished, either pepper and salt alone, or onion juice, celery, or tomato.

Sometimes tea or coffee, notwithstanding their first effects to enliven, produce the results I have mentioned, as their secondary effects. Sometimes a hearty dinner of flesh meat, or a more moderate one, with bad accompaniments, or with improper seasonings, is the cause of trouble.

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