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Updated: May 21, 2025
Put into a saucepan with the water and sugar and flavouring to taste. When sweet, ripe apples can be obtained, people with natural tastes will prefer no addition of any kind. Otherwise, a little cinnamon, cloves, or the yellow part of lemon rind may be added. Stew until the apples are soft. Strain through a sieve, rubbing the apple pulp through, but leaving cores, etc., behind.
Large field-magnets are advantageous, and the tendency in the manufacture of dynamo machines has been to increase the mass of iron, because with long and heavy cores and pole pieces there is a steady magnetism insured, and therefore a steady current, since large masses of iron take a long time to magnetize and demagnetize; thus very slight irregularites in the speed of an armature are not so easily perceived.
As the timber in that part of the country will but little more than pay for the work of clearing the land ready for the plow, but is very profitable where no clearing is required, it can be readily seen that the Forestry Service was being used as a means of dividing the fruit the apples to the lumber trust, the cores to the landless homeseekers.
Symonds, of Hereford, about the year 1800, made one hogshead of cider entirely from the rinds and cores of apples, and another from the pulp only, when the first was found of extraordinary strength and flavor, while the latter was sweet and insipid." Evelyn says that the "Red-strake" was the favorite cider-apple in his day; and he quotes one Dr.
But to wind a large number of turns of wire close enough to the cores to be effective the wire must be very small and so, of course, the higher the resistance will be.
Apple postilla is also made by peeling the apples and taking out the cores after they are baked, sweetening with sugar, and beating it up with a wooden spoon till it is all of a froth. Then put it on two trays, and bake it for two hours in an oven moderately hot. After this another layer of the beaten apples is added, and pounded loaf sugar spread over.
The moulds in which the slabs are made are simple frames with linings having a thin face of India-rubber or other suitable material, by the use of which slabs with their edges as shown, and also of the greatest accuracy, can be manufactured. That portion of the back of the slab which is undercut is formed by means of soft India-rubber cores.
A novelty for the preserve closet and one that is very good is made from ripe apples and quinces. Use one peck of juicy cooking apples and two quarts of sugar. Pare the quinces and cut out the cores. Put the parings and cores into a preserving kettle with two quarts of water and boil gently for forty-five minutes.
He said, It was Enoe-River, and run into a Place call'd Enoe-Bay, near his Country, which he left when he was a Boy; by which I perceiv'd, he was one of the Cores by Birth: This being a Branch of Neus-River. They talk'd much to us, but we understood them not.
Take the parings and cores and put in a preserving kettle; cover them with water and boil for half an hour; then strain through a hair-sieve, and put the juice back into the kettle and boil the quinces in it a little at a time until they are tender; lift out as they are done with a drainer and lay on a dish; if the liquid seems scarce add more water.
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