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Updated: May 17, 2025


In other words, Schwann conceives that every cell of the living body exerts an influence on the matter which surrounds and permeates it, analogous to that which a Torula exerts on the saccharine solution by which it is bathed.

Thus we have come to this conclusion, as the result of our inquiry, that the fermentation of sugar, the splitting of the sugar into alcohol and carbonic acid, glycerine, and succinic acid, is the result of nothing but the vital activity of this little fungus, the torula.

I won't weary you with the whole course of investigation, but I may sum up its results, and they are these that the torula is a particular kind of a fungus, a particular state rather, of a fungus or mould.

C., and that Bacteria, TorulA|, and other infusorial forms, making their appearance in super-heated flasks, originate not from morphological cells, plastide particles, bioplasts, or any other vital organism, but from indestructible vital units, which are everywhere present in the organic matter of our globe, and ready to burgeon forth into life whenever the necessary vital conditions exist, and the proper incidences of environment occur.

It was very soon made out that these yeast organisms, to which Turpin gave the name of Torula cerevisiae, were more nearly allied to the lower Fungi than to anything else. Indeed Turpin, and subsequently Berkeley and Hoffmann, believed that they had traced the development of the Torula into the well-known and very common mould the Penicillium glaucum.

Of course, it does not follow from this, that all contagious and infectious diseases are caused by organisms of as definite and independent a character as the Torula; but, I think, it does follow that it is prudent and wise to satisfy oneself in each particular case, that the "germ theory" cannot and will not explain the facts, before having recourse to hypotheses which have no equal support from analogy.

I won't weary you with the whole course of investigation, but I may sum up its results, and they are these that the torula is a particular kind of a fungus, a particular state rather, of a fungus or mould.

And he judged thus: if the fluid parts are those which excite fermentation, then, inasmuch as these are stopped, the sugar will not ferment; and the sugar did not ferment, showing quite clearly, that an immediate contact with the solid, living torula was absolutely necessary to excite this process of splitting up of the sugar.

The singular circumstance observed by Meyer, that the Torula of yeast, though an indubitable plant, still flourishes most vigorously when supplied with the complex nitrogenous substance, pepsin; the probability that the Peronospora is nourished directly by the protoplasm of the potato-plant; and the wonderful facts which have recently been brought to light respecting insectivorous plants, all favour this view; and tend to the conclusion that the difference between animal and plant is one of degree rather than of kind, and that the problem whether, in a given case, an organism is an animal or a plant, may be essentially insoluble.

It is certain that, in some animals, devastating epidemics are caused by fungi of low order similar to those of which Torula is a sort of offshoot. It is certain that such diseases are propagated by contagion and infection, in just the same way as ordinary contagious and infectious diseases are propagated.

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