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Updated: June 28, 2025
Why do the Bee-tribe receive a vegetable diet when the other members of the order receive an animal diet? If I were a believer in evolution, I should say yes, by the fact of its germ, every animal is originally carnivorous. The insect in particular starts with albuminoid materials. Many larvae adhere to the egg-food, many adult insects do likewise.
The albuminoid or nitrogenous constituents will be seen to form about a sixth of the whole nib, or more than a fifth of the cocoa essence, and to their presence is due the fact that absolutely pure cocoa is such a remarkable flesh-former.
DR CROTTHERS: I have examined the patient's urine. It is albuminoid. Salivation is insufficient, the patellar reflex intermittent. DR PUNCH COSTELLO: The fetor judaicus is most perceptible. His moral nature is simple and lovable. Many have found him a dear man, a dear person. He is a rather quaint fellow on the whole, coy though not feebleminded in the medical sense.
Gelatin, a constituent of soup and obtained from bones and connective tissue by boiling, is the best known of the albuminoid foods. On account of the nitrogen which they contain, proteids and albuminoids are often classed together as nitrogenous foods. *Carbohydrates.*—While the carbohydrates are not so essential to life as are the proteids, they are of very great value in the body.
They give him delightful studies as he patiently compares their infinite variations of culms and glumes, spikes, racemes, and panicles. They give joy to the farmer with their wealth of protein and fat and albuminoid, the material to do the work and make the wealth of the world bulging from their succulent stems.
His manner, however, to the boys seemed to imply that he was holding some information in reserve and this fact at once increased their curiosity. "What have you got?" asked George. "I have nothin' much, but an albuminoid rib." "What kind of a rib?" "That's what you call it. If it isn't that it's alkali." "What kind of a rib is an alkali rib?" asked John.
And if we use this term with such caution as may properly arise out of our comparative ignorance of the things for which it stands, it may be truly said, that all protoplasm is proteinaceous, or, as the white, or albumen, of an egg is one of the commonest examples of a nearly pure proteine matter, we may say that all living matter is more or less albuminoid.
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