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Strew some of the salt in the bottom of a pickle-tub or barrel, then put in a layer of meat, strew this with salt, then add another layer of meat, and salt and meat alternately, until all is used. Let it remain one night.

But years and years afterward, when the fat old rat who swam across the river was a grandfather, his children used to ask him, "What made you follow the music, Grandfather?" and he used to tell them, "My dears, when I heard that tune I thought I heard the moving aside of pickle-tub boards, and the leaving ajar of preserve cupboards, and I smelled the most delicious old cheese in the world, and I saw sugar barrels ahead of me; and then, just as a great yellow cheese seemed to be saying, 'Come, bore me' I felt the river rolling o'er me!"

Our path had been still on the flat sea, our dwellings upon unerected coral, our diet from the pickle-tub or out of tins; I had learned to welcome shark's flesh for a variety; and a mountain, an onion, an Irish potato or a beef-steak, had been long lost to sense and dear to aspiration. The two chief places of our stay, Butaritari and Apemama, lie near the line; the latter within thirty miles.

"No: bring him here a prisoner, and my father will settle that." "Very well, sir. We'll take him, dead or alive oh; but if I had my way, I'd like to turn him over to my mother and all the women him and his have robbed. Why, do you know, sir, night afore last the beggars carried off a pickle-tub and two feather beds. And they call themselves men."