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Updated: May 21, 2025
There are plants which are acid-resistant, giving a good return for fertilization and care when the soil is sour. There are a few kinds of cultivated plants that seem to prefer an acid soil, and to resent lime applications. Most staple crops prefer an alkaline soil, or at least one that has no large requirement, and there are plants that thrive best only in land rich in lime.
In the case of the normal soil that has ceased to grow clover, and does grow plants that are acid-resistant, it is better practice to secure a relatively low-priced supply of coarsely pulverized stone and apply three or four tons per acre, and thus lengthen the interval between applications to eight or 10 years.
While there is acid-resistant power, this clover responds to liming. Crimson Clover. Among lime-loving plants crimson clover has a rightful place, but it makes fairly good growth where the lack of lime is marked. Bluegrass. The heaviest bluegrass sods are found where lime is abundant in the soil.
The gradation from low lime content to high, and its relation to soil type, give us all sorts of mixtures of lime-loving and acid-resistant varieties of trees in original forests, but our agriculture is hampered by the high percentage of land for which nature made no great provision of lime, and on this land farming lags. Effect of Irrational Farming.
Red clover is most at home in calcareous soils, and lack of lime is a leading cause of clover failure in this country. Other causes may be important ones in the absence of lime and be overcome when it is present. Alsike Clover. Most legumes like lime, and alsike clover is not an exception, but is far more acid-resistant than the red.
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