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The poet Rutilius Numatianus, who about that time was attacking the sordid and culture-hating monks with sombre irony, would have had a chance to admire a restraint and decorum in the Hippo monastery which recalled what was best in the manners of the ancient world. At table, a like moderation. Vegetables were generally provided, and sometimes meat when any one was sick, or guests arrived.
These passages in Greek or Latin authors I perused in the text of Cluverius, in two folio volumes: but I separately read the descriptions of Italy by Strabo, Pliny, and Pomponius Mela, the Catalogues of the Epic poets, the Itineraries of Wesseling's Antoninus, and the coasting Voyage of Rutilius Numatianus; and I studied two kindred subjects in the Measures Itineraires of d'Anville, and the copious work of Bergier, Histoire des grands Chemins de I'Empire Romain.
Des les commencemens du V'e siècle, Rutilius Claudius Numatianus en avoit donné une, qui ne nous est parvenue qu'incomplète, parce que apparemment la mort ne lui permit pas de l'achever. L'objet étoit son retour de Rome dans la Gaule, sa patrie. Mais, comme il n'avoit voyagé que par mer, il ne put voir et décrire que des ports et des cotes; et de l
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