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The sinker carried it down through the sugar-syrup until the kiss was just before the sweet, red lips of the pretty Princess. She took the kiss at once, as the Queen had guessed, and the King pulled up the line, with the Princess at the end of it, until he finally landed her on the shore.

"I believe the thing Nuphsed likes best is a kind word. Bait the line with that, and you may catch him." So the King went again to the lake, and having put a kind word on the fish-line quickly succeeded in bringing the royal chamberlain to the shore in safety. You can well imagine poor Nuphsed was glad enough to be on dry land after his long immersion in the sugar-syrup.

When quite cold, mix with it a pint and a half of clear lemon juice, and a pint and a half of capillaire or clear sugar-syrup. If you have no capillaire ready, boil two pounds of loaf-sugar in a pint and a half of water, clearing it with the beaten white of an egg mixed into the sugar and water before boiling.

But the Crystal Lake was composed of sugar-syrup, and the sun had candied the surface of the lake, so it had become solid enough to skate on, and was, moreover, as smooth as glass. It was not often the King allowed skating there, for he feared some one might break through the crust; but as it was his birthday he could refuse the people nothing.

In the center there was one place where the crust was quite thin, and just as the merriment was at its height, crack! went the ice or candy, rather and down into the sugar-syrup sank the Princess Truella, and the Prince Jollikin, and the King's royal chamberlain, Nuphsed.