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Updated: May 20, 2025
"Right as ninepence, faither gran'faither, I should say. A butivul li'l man she've got out o' the common fine, Parsons says, as ought to knaw fat as a slug wi' 'mazin' dark curls on his wee head, though my mother says 'tis awnly a sort o' catch-crop, an' not the lasting hair as'll come arter." "A bwoy! Glory be!" said Mr. Blee.
If we chew some seed from a pod, we shall find it hot and biting to the tongue. In some parts of England many farmers grow mustard as one of their crops. Near Willow Farm some farmers grow mustard as a catch-crop. They sow it in autumn, as soon as another crop has been taken off the field. In the spring it is eaten by sheep, or else it is ploughed in.
A catch-crop ploughed in like this enriches the land. Moreover a number of weeds are buried with the catch-crop before they have time to blossom and to shed their seed. The yellow blossom of the Charlock is pretty, and the Poppy is the finest scarlet wild flower we have. There is a third flower among the wheat to-day, the beautiful blue Corn Flower or Corn Bluebottle.
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