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The point was, "Young man, if certain persons of rank choose to receive you very kindly, who have but a comely face, good manners, and three or four hundred pounds a year, do not presume upon their good-nature, or indulge in certain ambitious hopes which your vanity may induce you to form. Sail down the stream with the brass-pots, Master Earthen-pot, but beware of coming too near!
The manner of using this plant by the Siberians was, by putting two drams of the dried leaves in an earthen-pot with about ten ounces of boiling-water, keeping it near a boiling heat for a night, and this they took in the morning; and by repeating it three or four times it generally affected a cure.
Still the Lepcha was the most attractive, the least restrained, and the most natural in all his actions, the simplest in his wants and appliances, with a bamboo as his water-jug, an earthen-pot as his kettle, and all manner of herbs collected during the day's march to flavour his food.
To fry MUTTON STEAKS. Take a loyn of mutton, cut off the thin part, then cut the rest into steaks, and flat them with a bill, season them with a little pepper and salt, fry them in butter over a quick fire; as you fry them put them into a stew-pan or earthen-pot, whilst you have fried them all; then pour the fat out of the pan, put in a little gravy, and the gravy that comes from the steaks, with a spoonful of claret, an anchovy, and an onion or a shalot shred; shake up the steaks in the gravy, and thicken it with a little flour; so serve them up.
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