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He had filibustered down to Chili; had acted as ice pilot on an Arctic relief expedition; had captained a crew of Chinamen shark-fishing in Magdalena Bay, and had been nearly murdered by his men; had been a deep-sea diver, and had burst his ear-drums at the business, so that now he could blow tobacco smoke out of his ears; he had been shipwrecked in the Gilberts, fought with the Seris on the lower California Islands, sold champagne made from rock candy, effervescent salts, and Reisling wine to the Coreans, had dreamed of "holding up" a Cunard liner, and had ridden on the Strand in a hansom with William Ewart Gladstone.
I felt I was a "gone coon" if I let this sort of thing go on; so I asked them what they were doing in Sydney, dined with them the same evening, and by that day week we had made up a picnic to Parramatta, where we could have the pleasure of a boat on the salt-water creek that people there call the Parramatta River, and could have a pleasant country ramble and a dinner out in the sunshine, with the thermometer at 85° in the shade, or thereabout capital weather for plum-pudding; but we had plum-pudding and roast-beef, too, with iced champagne; the plum-pudding made beforehand and heated over a fire made of sticks in an iron skillet; the roast-beef cold, with Sydney pickle, and bottled beer from England, rather dearer than champagne, and, what was better than either, some Australian wine, made from the Reisling grape, and about as good as most of the hock we ever get in London.
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