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Updated: May 19, 2025
PROCESSES INVOLVED IN MIXING. In cookery, the mixing of ingredients is done for several purposes to produce a certain texture, to give a smoothness or creaminess to a mixture, or to impart lightness. Various processes are involved in the mixing of ingredients, and the results that are accomplished depend entirely on the method that is selected.
And in the darkness Mom Potter was far too happy to sleep, and in the fullness of her joy lay there inventing cakes of such size and creaminess and lightness that the like was never seen. Asa too had had his lesson. The barking collie had foretold his arrival, and when his mother and three sisters, each as pale and thin as himself, appeared in the door, he managed to kiss them all.
While the doctor let himself out quietly, Osborn tiptoed down the corridor between the cream walls whose creaminess mattered so little, and the black-and-white pictures that had lost their values. He tapped with icy finger-tips upon Marie's door and the nurse let him in.
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