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Updated: June 28, 2025
The list of frozen flesh which I handed over to Clissold, the cook, looked luxurious enough, for it included nothing less than 700 lb. of beef, 100 sheep carcasses, 2 pheasants, 3 ox-tails, and 3 tongues, 10 lb. of sweetbread, 1 box of kidneys, 10 lb. of suet, 82 penguins, and 11 skua-gulls!
Round his throat he fastened the leopard-skin cloak of a commanding officer, on his brows he bound the plume of black ostrich feathers worn only by generals of high rank, and about his middle a magnificent moocha of white ox-tails.
The tall chief wore, like the others, a cap stuck full of ostrich and crane feathers, with lappets of monkey skins, a kilt of the same skins round his waist, and a sort of cloak hanging over his shoulders, fastened in front by numerous white ox-tails. His features were handsome for a Kaffir; in height he towered above those surrounding him; and though still young, he was remarkably stout.
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