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Updated: June 13, 2025
The finest flavoured pine-apples are those of Baruto, of Empedrado, and of the heights of Buenavista, on the road to Victoria. When a traveller for the first time visits the valley of Caracas, he is agreeably surprised to find the culinary plants of our climates, as well as the strawberry, the vine, and almost all the fruit-trees of the temperate zone, growing beside the coffee and banana-tree.
He stayed for about a week at the Cape Verde Islands, getting in provisions and cattle, and curiously observing the life of the Portuguese lepers who came in numbers to the island of Buenavista to be cured there by eating the flesh and bathing in the blood of turtles.
Descending the woody mountain of the Higuerote to the south-west, we reached the small village of San Pedro, situated in a basin where several valleys meet, and almost three hundred toises lower than the table-land of Buenavista. The village is very small, and the church not yet finished. Their dissatisfaction formed a strange contrast to our feelings.
To certain of the men he met he put inquiries as to the best trail out to the Buenavista Copper Camp.
The latter rock is prevalent, both in descending from the Rincon del Diablo southward to the hot-springs of Mariara, and towards the banks of the lake of Valencia, and in advancing on the east towards the group of Buenavista, the Silla of Caracas and Cape Codera.
We have indicated above a layer of granitiferous serpentine inclosed in the gneiss of Buenavista, or perhaps superposed on that rock; we here find a real stratum of serpentine alternating with diorite, and extending from the ravine of Tucutunemo as far as Juncalito.
Near San Pedro, the talcose gneiss of Buenavista passes into a mica-slate filled with garnets, and containing subordinate beds of serpentine. Something analogous to this is met with at Zoblitz in Saxony. The serpentine, which is very pure and of a fine green, varied with spots of a lighter tint, often appears only superimposed on the mica-slate.
We there found the same verdure as had charmed us by its freshness in the mountains of Buenavista and Las Lagunetas, wherever the ground rises as high as the region of the clouds, and where the vapours of the sea have free access.
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