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Updated: May 9, 2025
Und dere pleanty patates, pleanty pork, all you vant." "No, thank you ever so much, I I think I'd better be going. It will be dark pretty soon. I know perfectly well that you will take excellent care of Miss Nelson and so I think I'll say good-by now." Some of the children trooped around him, disappointed, and Mrs. Papineau came nearer, eying him curiously.
Beans, too, were a favourite vegetable in the old days; not the tender haricots of the modern menu, but the feves or large, tough-fibred beans that grew in Normandy and were brought by its people to the New World. There were potatoes, of course, and they were patates, not pommes de terre.
As I journeyed on, I remarked here and there fields of patates and sugar-cane, which of course must have been the only husbandry of those miserable savages. After about an hour's journey we were near running into a very great danger. On entering into a vast plain we saw an Igorrot, flying away as quickly as possible.
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