Vietnam or Thailand ? Vote for the TOP Country of the Week !
Updated: May 24, 2025
'Rather scarce in all gardens just now, I think, observed Jack; 'at least, I never hear of anybody with one to spare. 'Money's like snow, said his lordship, 'a very meltable article; and talking of snow, he said, looking up at the heavy clouds, 'I wish we mayn't be going to have some I don't like the look of things overhead. 'Heavy, replied Jack; 'heavy: however, it's due about now.
As starch is only very slowly soluble, or "meltable," in water, while sugar is very readily so, the saliva is of great assistance in the process of melting, known as digestion. The changing of the starch to sugar is the reason why bread or cracker, after it has been well chewed, begins to taste sweetish.
Sugar, on the other hand, is a perfectly soluble or "meltable" substance, and can soak or penetrate through any membrane or substance in the body.
Word Of The Day
Others Looking