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Updated: May 4, 2025
Constantinopolitan pastry-cooks sold here pies and sweetmeats in the morning; roasted mutton, or kebabs, in the afternoon; and in the evening, a kind of jelly called mehalabye. Here, too, are nume-rous coffee-houses, crowded from three o'clock in the morning until eleven o'clock at night.
The natives of New Holland themselves get fat upon serpents well-killed that is, with the heads adroitly cut off, so as not to suffer the poison to go through the body; or upon earth or tree worms nicely roasted. The Turks roast their kebabs something near to mutton-chops by holding them to the fire on skewers.
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