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It is announced proudly as "degerminated, granulated, double kiln-dried, steam-ground"! But why, in the name even of an adulterous and adulterating generation, should rice be "coated with talcum and glucose," as this sack unblushingly confesses? It is all very well to add "remove by washing"; that is precisely what we shall be unable to do.
Corn meal from the grocery store has usually been degerminated too. If it hasn't been, the oil in the seed's germ has probably gone rancid. Grinding flour at home is easy these days. There is an abundance of at-home milling products and no shortage of hype about them. You'll find staunch advocates of stone mills. These produce the finest-textured flour, but are costly. This assertion is half true.
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