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Updated: May 6, 2025
Barton had made a delicate custard-pudding, which I carried off for the invalid's and granny's supper. My young healthy appetite needed no tempting, and my morning's work had only whetted it. I did not linger long in my pretty parlour, for a heavy task was before me. I was determined the sick-room should have a different appearance the next morning.
There ain't a better cook than I anywhere when I'm put on my mettle. Miss Penny, will you help me?" "Certainly," said Penelope. "Well, run into the garden and pick all the peas you can find. There's a nice little joint in the larder, and I'll roast it, and you shall have a beautiful dinner. Now off you go, dears. You shall have custard-pudding and cream and strawberry-jam afterwards."
"Oh, how nice!" cried Penelope, with a little gasp. "Be sure you give us plenty of strawberry-jam, and make a very large custard-pudding, for there's such a lot of us to eat the things, and I generally get the teeniest little bit." "You are a nursery child, and it's in the nursery you'll have your tea," said Verena in a stern tone. "Go and pick the peas." "Not me," said Penelope.
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