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As I glanced at his flour-bedecked arms, he said, "Oh, yes, I'm find de raisin, and de curran, and de peel, and lots powder, dat makes de flour come big, and I'm mix dem all together when you come in, and we going to have fine Creesmis puddin' sure.
And I'm know, too, how for mak how for mak " He rubbed his pointed little chin vigorously to jog his laggard memory, and then continued, triumphantly: "Ah, oui! ah, oui! how for mak what de Anglish call de Creesmis plum-puddin', and if you lak I will do de cookin' for you."
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